Latest Stories
Most recently published stories in Feast.
HARD Kombucha-
The alcoholic beverage companies have been laying it on us these past few years with all the varieties of hard seltzers from the colorful list of brew companies we once thought would be the cause of our "beer guts'" demise. Calor ies have gone missing, flavor has been infused, and the onslaught of our friends making jingles up about each of these seltzers have tickled our ear hairs...
By Tasha On Paper5 years ago in Feast
How Cooking Lets Me Be an Imperfectionist. Top Story - July 2021.
I am a perfectionist with almost everything I do. And while some might consider it my superpower, it gets exhausting. I constantly revise and rewrite drafts of pretty much all my writing. I only ever paint landscapes or flowers because I can never get noses right. Sometimes I even refold the laundry when my husband isn’t looking.
By Sarah Shea5 years ago in Feast
A Piece of my Memories
One of the first things I wanted after giving birth to my second daughter was a piece of cake. The cake was called Chocolate Lasagna, offered back in the 1990s by a popular chain restaurant. While pretty to look at, it wasn’t really that fancy; it was simple, in fact, with 5-6 layers of dark chocolate cake interspersed with buttercream frosting and topped with white chocolate shavings.
By Cheryl Wray5 years ago in Feast
Baking My Way To A Happy Life
Jack of all trades, master of none. That’s how I started my life. I bounced from hobby to hobby, sport to sport, but nothing ever stuck. That is until the day I threw my leg over a thousand-pound animal for the first time. From the moment my butt hit the saddle, horseback riding was my passion. I took lessons, I leased horses, I owned an off the track thoroughbred. I even went to college for equestrian studies. I found my passion at nine years old and I knew what I was going to do for the rest of my life. I’m now 38 and haven’t been on a horse in more than 2 years. That’s the danger of turning a hobby you love into a career, I guess, you run the risk of burning out. I will probably get back on a horse someday but for now my peace lies elsewhere.
By Sarah Aldrich5 years ago in Feast
What is the Best Coffee Ground Size
Coffee is one of the most popular drinks around the world. It’s a brewed drink that comes from roasted coffee beans. The coffee beans came from the seed of certain coffee species. The fruits should be processed from their raw material which is the fruits and seeds. It will then be turned into a stable, unroasted, green coffee.
By Jaymie Suh5 years ago in Feast
Best food ever
the best food I found when I am stoned and got the munchies is a frozen pizza with crushed Doritos around the crust and while that’s cooking a layer of cheese sticks also frozen topped with crushed Doritos. Once that’s done cooking, a root beer float and some stupid cartoon to watch and I’m fully relaxed and ready for the weekend.
By Luke Simpson 5 years ago in Feast
