Feast is a celebration of food. Whether it’s your favorite part of the day or fuel for your body.
Stories in Feast that you’ll love, handpicked by our team.
The Right Sauces For The Right Foods (If You’re Not A Maniac)
Do you ever see someone put tomato sauce on a bacon sandwich and just stand there, blank-faced, dumbfounded by the irritating dimwit stood before you, and think, “what the actual fuck have you just done?”Gary RagnarssonPublished 13 days ago in Feast
What’s the Deal with American Cheese?
I was recently scrolling the Vocal Top Stories and came upon this delightful culinary odyssey, by Rasma Raisters, highlighting the best cheese dishes from around the world. I was immediately hungry, but also inspired to write about the neon orange specimen native to my homeland. I am talking, of course, about American cheese.Leslie WritesPublished 14 days ago in Feast
Just Say Cheese Please
Europe Sweden Vasterbottenostpah is a traditional cheese pie. The crust is made with flour, butter, and cold water. The pie is filled with a mixture of eggs, milk, cream, Vasterbotten cheese, salt, and white pepper. The cheese consists of cow’s milk and has a firm, granular texture with a sweet and savory flavor. Once prepared the filling is poured into the baked pie crust and baked in the oven until the cheese is melted and the pie is golden brown.Rasma RaistersPublished 19 days ago in Feast
The Humble Chicken Nugget
You are the hot dog of poultry, a breaded mystery meat concoction of dubious origins. Go ahead and keep your secrets, you crunchy little minx! I respect your modified food starch and mechanically separated je ne sais quoi. I honor your likeability and versatility. You are convenient and cheap and available everywhere. You are slowly killing us all, but I’m powerless to resist you.Leslie WritesPublished 2 months ago in Feast
Yum Introduction A couple of weeks back I was walking into town over Nunsmoor and came out on Nunsmoor Road and noticed that what was once an excellent branch of Solomon's Dhaba was now a revamped "Brunch 23". My first thoughts were that it would be just another breakfast place, but I crossed over to check out the menu and was immediately intrigued by it. Now read on to find out why.Mike Singleton - MikeydredPublished 3 months ago in Feast
Reason for Jelly Bean Shortage
It is very surprising that there is a jelly bean shortage for the upcoming Easter holiday that is celebrated on April 9, 2023, where jelly beans are usually a staple for young children and adults.Margaret MinnicksPublished 3 months ago in Feast
Chopping Onions We all have tasks we despise doing because of the difficulty and unhappiness they bring us. Sometimes, maybe it’s best to consider other options to make certain tasks not so despicable in the long term. Maybe the best value is found in considering the quality of life that doing things differently may bring.KJ AartilaPublished 4 months ago in Feast
Hey! My name is Edgar. Some know me by the name of TheFoodGuy, and I am vegan. I wrote this in the summer of 2020 looking to make a bigger positive impact, looking to become a vegan chef and explore the lyricism of food.The Food GuyPublished 5 months ago in Feast
Themed story collections curated by the Vocal moderators.
Most recently published stories in Feast.
The Ultimate Keto Meal Plan
Introduction: The Ultimate Keto Meal Plan is a remarkable resource for individuals seeking to embrace a ketogenic lifestyle. Developed by experts in the field, this comprehensive guide offers a detailed roadmap to help you achieve your health goals. With its focus on low-carb, high-fat meals, this meal plan promises to optimize your body's metabolic state, promoting weight loss, increased energy levels, and mental clarity. In this review, we will delve into the various aspects of this meal plan, including its effectiveness, variety of recipes, ease of use, and overall value.Jackie KingPublished 40 minutes ago in Feast
What is Chutney? Chutney is a gluten-free, spicy or savory condiment originating in India. Chutney is made from fruits, vegetables, and/or herbs with vinegar, sugar, and spices. It’s used to provide balance to an array of dishes, or highlight a specific flavor profile. Broadly, the word chutney is now applied to anything preserved in sugar and vinegar, regardless of its texture, ingredients, or consistency.Aliza AghaPublished about 3 hours ago in Feast
Food and Recipes:
Title: Healthy and Delicious: 8 Plant-Based Recipes Packed with Nutrients Introduction: In today's fast-paced world, we often neglect the importance of maintaining a healthy diet. However, making conscious choices about the food we consume can have a profound impact on our overall well-being. Plant-based diets have gained significant popularity in recent years due to their numerous health benefits and positive impact on the environment. If you're looking for inspiration to embrace a healthier lifestyle, we've got you covered! In this article, we'll share 15 plant-based recipes that are not only delicious but also packed with essential nutrients. Get ready to embark on a culinary journey that will nourish your body and tantalize your taste buds!
Food and Recipes:
Unlocking the Secrets of Perfectly Grilled Steak: A Step-by-Step Guide Indulging in a perfectly grilled steak is a culinary experience that transcends the ordinary. The sizzling sound as it hits the grill, the tantalizing aroma that wafts through the air, and the mouthwatering tenderness that melts in your mouth – it's a symphony of flavors that leaves a lasting impression. If you've ever wondered how to achieve steak perfection right in your own backyard, you're in for a treat. In this step-by-step guide, we will unlock the secrets to grilling the most succulent and flavorful steak you've ever tasted.
Food and Recipes:
Title: Flavors of the World: Exploring Exotic Spices and Their Culinary Uses Introduction: Embarking on a culinary journey around the world is like taking a trip through vibrant cultures, rich histories, and tantalizing flavors. One of the most remarkable aspects of global cuisine lies in the exotic spices that enhance the taste and aroma of dishes. From the fiery heat of chili peppers to the delicate fragrance of saffron, each spice tells a story and adds its own unique flair to the tapestry of flavors. In this article, we will embark on an inspiring exploration of these exotic spices and delve into their culinary uses, inviting you to savor the world one spice at a time.
Cook-a-thon: The Reigning Thing for Nigerians Who Want a Guinness World Record
It is not surprising that Nigerians have a profound love of food in a nation noted for its extensive and varied culinary traditions. Nigerian food is renowned for its vivid flavors and distinctive ingredients, from jollof rice to suya.Gift Nnanna Adene
Ace Your Health: Helping You Choose The Best Multivitamins
Maintaining a healthy lifestyle requires a balance of various nutrients, including vitamins and minerals. Unfortunately, most of us do not consume sufficient nutrients throughout the day. As a result, many people succumb to external multivitamin supplements to meet their daily nutrient requirements.iDigitize Infotech LLP
Food and Recipes:
Title: Going Gluten-Free: Discovering Delicious Alternatives for Celiac-Friendly Meals Introduction: In recent years, there has been a significant rise in the number of individuals embracing a gluten-free lifestyle. Whether it's due to a diagnosis of celiac disease or a personal choice to improve overall health, the quest for delectable gluten-free alternatives has become more important than ever. Fortunately, there is an abundance of options available that cater to those seeking gluten-free meals. Join us on a tantalizing journey as we explore the world of gluten-free culinary delights and uncover some inspiring and mouthwatering alternatives that will make your taste buds dance with joy!
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