Top Stories
Stories in Feast that you’ll love, handpicked by our team.
Blessed Be Thy Pretzel
Ahhh, pretzels. Undeniably the most popular party snack and an absolute staple of modern-day American mall food. Restaurants serve them as appetizers and main dishes, and hell, there are even entire companies based around the production of pretzels, whether they be bagged or handmade at a stand in their one of their many forms. They can be crunchy or doughy, big or small, salted or unsalted, covered in cinnamon or covered in cheese—as a food, they are an absolute marvel.
Brittany K. KingPublished 6 years ago in FeastEssential Tools for Cooking Steak
As I'm sure you're aware, not every tool in the shed is as sharp as you may think, which also applies to your kitchenware. If you're new to the cooking game, you may be wondering what the most essential tools for cooking steak might be and, I have to say, it's not easy finding them. Or, maybe you've just grown tired of the slow cooked chicken recipes that fill your Facebook timeline and want to try something new.
Donald GrayPublished 6 years ago in FeastOwn Your Next Tempura Restaurant Meal Like A Boss
Nothing conveys to your dining companions that they are in good hands with you like your knowing the ins and outs of how best to partake of a chosen cuisine. Some foods, while seeming straightforward at first glance, are steeped in surprisingly esoteric practices and vernacular that would be impossible to guess for anyone not already in the know. The Japanese flash-frying cuisine style known as tempura is a prime example of this, as there is a great deal more to tempura restaurant dining than deciding what to order. Here is a primer full of valuable etiquette tips and English translations for Japanese terms you’re likely to encounter on your next trip out for some fried awesomeness. Learn them well and enjoy your role as your table’s resident tempura sage.
Anthony BealPublished 6 years ago in FeastBest Peanut Butter Cookies Ever with Hot Apple Cider
Times when our lives called for special cookies or treats, these were my "go to" if you will. They are kind of a lot of trouble, but are very much worth every minute of time it takes to make them.
Pamela k ConolyPublished 6 years ago in FeastColorful Cooking Products To Brighten Up Your Kitchen
Cooking is always fun, but if we're honest, it's an activity that's ten times more enjoyable when done in a kitchen that looks beautiful. Unfortunately, kitchen remodeling is not an easy DIY home improvement project to try — nor is it the cheapest.
Rowan MarleyPublished 7 years ago in FeastSlow Cooked Chicken Thigh Recipes
If you just bought a new crock pot, then you got a lot of awesome recipe discoveries to enjoy. Crock pots are one of the most efficient cooking tools on the planet, especially if you don't have much free time on your hands.
Mackenzie Z. KennedyPublished 7 years ago in FeastEasy Chicken Crock Pot Recipes
If you listen to cartoon catchphrases, everything "tastes like chicken." However, if you actually eat chicken, then you know that its flavor is irreplaceable and it's absolutely delicious. That's why chicken is such a popular dinner ingredient.
Ossiana TepfenhartPublished 7 years ago in FeastDaiya Cheese Lover's Pizza
As a new vegan (fresh of only two months, vegetarian for three and a half years), I have to admit I have my doubts on certain vegan items. And when you had loved cheese as much as I did, pizza was on the top of the go to list of foods when hungry for just about anytime, day or night.
Max McFarlanePublished 7 years ago in FeastSlow Cooked Low Carb Chicken Recipes
A slow cooker, otherwise known as a Crock Pot, is basically an electrical cooking appliance that prepares food in lower temperatures rather than baking or frying. It can be one of the best appliances in your kitchen and can whip up amazing food — that can be healthy, too.
Jacqueline HanikehPublished 7 years ago in FeastGood Eating on a Budget
Eating is a very important part of everyone's day. Depending on what you eat. that day will change your mood in many different ways. If you're anything like me and is a super picky eater then you're in luck. I know exactly how to eat with a picky mind on a little more than $20 a week per person! It's a win win for everyone.
Cassie WhitePublished 7 years ago in FeastStarbucks Cold Brew
Starbucks is bringing out so many visually pleasing drinks lately. It makes me want to go out and try them all. The pecan latte sounds really cool. And I've heard about the US bringing out the Unicorn Frappuccino and it looks so gorgeous. I just wish the UK would bring it over here, to see if really lives up to the hype.
Chloe GilholyPublished 7 years ago in FeastI Rank My Top 5 Fast Food Chains
Okay, let's get straight to it. I'm from Washington DC; so as far as French fries and major fast food chains go, there are only about 5 to choose from. We are talking about McDonald's, Burger King, Wendy's, Chick-Fil-A, and Checkers. The fries will be judged based on their taste, texture, amount served (medium fry cup), and my own opinion will play a part in my rankings as well. If you disagree, comment your rankings. Any feedback is also welcome and appreciated to help me grow as a writer.
Matthew LucasPublished 7 years ago in Feast