recipe

Best recipes from the Feast community cookbook for your home kitchen.

Home Cooked recipes 5
1. Tomato, potato and beef soup Sliced beef, sliced tomatoes, diced potatoes, three with tomato sauce, leaves, boiled until beef cooked, add salt, pepper, monosodium glutamate seasoning.
By brazelton9244 years ago in Feast
Home Cooked recipes 4
1. Mix shredded lettuce Cut half a head of lettuce into silk, mix with sugar, salt, vinegar, can also add sesame oil. The dish is fresh and crisp.
By brazelton9244 years ago in Feast
Home Cooked recipes 3
1. Homemade tofu Material: Tofu 250g, meat slices 75g, bamboo shoots 10 pieces, 5 fungus, onion, ginger each amount. Ingredients:
By brazelton9244 years ago in Feast
As autumn and winter turn, don't be sloppy at breakfast. Share 6 breakfast cakes, which are nutritious and delicious without rising noodles
In a few days will be the beginning of winter, the weather will be cold every day, many people because it was cold do not want to get up early so so deal with to eat breakfast, in fact, the day is cold breakfast after more compromise should not be careless, because after the winter of the human body needs more energy to cope with the cold, so, qiu dong season, eat delicious breakfast is not only to full, more nutritious, to health through seasonal alternate, The practice of sharing 6 breakfast cakes is simple and easy, nutritious and delicious!
By whazelton084 years ago in Feast
"Eat fruit in autumn and root in winter."
As the saying goes: "eat fruit in autumn, eat root in winter", often eat some warm "root vegetables" before the start of winter, to keep the body cold, I recommend you to eat more of the following 3 kinds of "root vegetables", hands and feet are not cold, prevent old cold legs, help you safely into the winter.
By whazelton084 years ago in Feast
The recipe of rice ball
1. Yakitori Salmon Kimchi rice balls Ingredients: a small bowl of rice (microwave to warm), salmon 40g, spicy cabbage 50g, cooked sesame 1 tablespoon, mushrooms, color pepper amount
By mgeter6664 years ago in Feast
Three-color rice ball bento
Material: The first layer, green rice ball materials: half a bowl of rice, half a bunch of spinach, 10 grams of cooked sesame seeds, salt amount.
By mgeter6664 years ago in Feast
Pepperoni rice balls
Cheese sandwich has many of the dishes, Fried rice is quite a common, usually prefer to do with mozzarella filled, brushed effect is good, a few years ago in a laboratory full of Christmas dinner goats cheese meals eaten a Fried rice, it is the first attempt to goat cheese, heard that lr 3 so hasn't been bought before.
By mgeter6664 years ago in Feast
The recipe of rice ball 2
1. Red japonica rice and meat loose rice ball Raw materials: red japonica rice, ordinary rice, meat floss, nori, sushi vinegar.
By mgeter6664 years ago in Feast
The recipe of rice ball 3
1. Rice balls with meatballs Rice balls with meatballs Ingredients: pork, carrot, fungus, egg, rice, broccoli Seasoning: Salt, Shaoxing wine, old Zhuang oyster sauce, scallion, minced ginger, black sesame
By mgeter6664 years ago in Feast
Grandma’s Super-Secret Kraft™ Dinner Recipe
My Mother was a sneaky cook. I don’t think she held out on purpose, she just was a "dash of this and a dash of that" kind of person. Her cooking style was one of the many things that made her unique and irreplaceable. Everything she did was with heart and soul. Her love was like a warm, safe blanket she enveloped all of us in. Her sense of humor was as quirky as her cooking.
By Mary Haynes4 years ago in Feast
Several ways to make rice balls
1. Toon rice balls Raw materials: Toon, rice; Seasonings: light soy sauce, salt, sesame oil; The practice of toon rice ball
By worshamadan504 years ago in Feast