recipe

Best recipes from the Feast community cookbook for your home kitchen.

7 healthy picnic snacks
#1.Garlic tortilla with mozzarella It is extremely tasty, fragrant. And it is easy to prepare and not at all long. Especially if we have an assistant-a bread maker.
By Elena Sunshine Magazine4 years ago in Feast
Citrus Bliss Cake Recipe
Summer was the satisfying crunch of a sharp knife cutting through ripe watermelon. It was green citronella spirals burning down and sunscreen squirting hot out of the tube. It was banana pancakes on repeat and the tang of river silt clinging to tanned skin. It was freedom. And youth. And always, lemon.
By Breanne Randall4 years ago in Feast
Gazpacho’s Sister Salmorejo Is the Quintessential Summer Dish
For everything there is a season, and to me, food is no different. Each winter conjures memories of rich soups, the fall, warm scents of cinnamon and nutmeg, and spring, the smells of freshly risen Easter bread. But summer has always been my favourite season for food. When I was younger, summer was heralded by the taste of water fresh from the garden hose, and sticky-sweet creamsicles—when I had the good fortune to scrounge up enough change from between the couch cushions.
By E.K. Daniels4 years ago in Feast
Killing Me Softly with an Elephant Ear
The heat was blinding, and somehow it amplified the sounds of the rides that were slicing through the air, as well as the screaming voices of carnival-goers that chose rides that terrified and excited them. My brother and sister were already pointing to the attractions that they wanted to go to first once we received our ride bracelets, but for me, I was following my nose instead.
By Mycheille Norvell4 years ago in Feast
Summer Sweet Corn
Summertime favorites abound! Some like juicy watermelon, others hot dogs seared on the grill. Still others, it's that camping favorite, the s'more. All good choices, sure. All very reminiscent of the hot summer months.
By Megan Baker (@thegothofsawpit)(@shadowsitheghoststrikebwr)4 years ago in Feast
S'mores Memories
The trick was always how to get the marshmallow off the stick and onto the graham cracker minus burning your hands. I’m talking of course about the fine art of making s'mores. Traditionally a great s'more would be concocted while sitting around campfire holding marshmallows over an open flame while chasing off mosquitos and telling horror stories.
By C. H. Richard4 years ago in Feast
Butterbeer Yogurt Parfait
Introduction When we hear the phrase summer foods, we often think of melty s’mores enjoyed around a campfire, savory burgers and hot dogs cooked on a backyard grill, or refreshing ice cream purchased from a colorful truck.
By Morgan Rhianna Bland4 years ago in Feast
An American Classic Icon
When I think of an American summertime food that is "iconic" for its culture, the first thing that pops into my head is the burger.
By Anthony Groves4 years ago in Feast
Grandma's Big Gay Vietnamese Cheeseburgers
When most people think of awesome summertime foods, many think of barbeque. Cookouts, family, friends, cold drinks, and food cooked on the grill. I think of the good 'ol American cheeseburger.
By The Mouthy Renegade Writer4 years ago in Feast
Nature’s Candy
The Extrovert Soon after the grays and whites of winter have acquiesced to the vivid greens of spring, in walks the garish strawberry, the perfect opening act for summer. We stow away our winter coats, stepping out unfettered, shoulders and calves exposed for the first time in months. So too, the strawberry emerges uncloaked, the only fruit that dons its seeds on the outside. The extrovert of berries.
By Emily Fine4 years ago in Feast
How to make Amritsari Chicken Masala Recipe
Amritsari Chicken Masala is a traditional North Indian meal cooked with fresh cream, butter, and tomatoes in the distinctive amritsari thick and creamy gravy. Murgh or chicken makhani are some of the most commonly served dishes in Indian restaurants. The tomato puree is what gives the gravy its distinctive colour. As there aren't many ingredients or Indian spices needed, it's simple to prepare at home.
By Suraj Sharma4 years ago in Feast
The Great Taco Mystery of 2007
I am going to tell you something I have never told anyone. Ethan Baker was my first kiss. Well, I’ve changed his name so this is only a partial confession. But, in the summer of 2007, Ethan Baker was my very first kiss.
By Caroline4 years ago in Feast