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Feast has assembled the top list of all things food, recipes, homemade, vegan, health, and nutrition.
Best Potato Side Dishes
Ah, the humble potato. In France, they call the potato a pomme de terre, or "an apple of the earth." They are ubiquitous, cheap, and can be used in an amazing variety of different ways. You can eat them at any time of day, as long as you prepare them in an appropriate manner.
By Rowan Marley9 years ago in Feast
Just Grubbin Series: Mo's Inaugural BBQ Draft
**Mo Hall is part of the JG blogging team and has eaten A LOT of BBQ this summer. So he decided to give us his "best of" list of what he's tried indulged in so far. Instead of your normal "Power Rankings" he went with a professional sports draft format.**
By Just Grubbin9 years ago in Feast
Catchiest Food and Beverage Jingles
The food industry is filled with marketing mavericks, and that's part of the reason why many of our biggest brands are so popular. To a point, the food industry's real talent isn't just making us want our favorite burger or a drink. Rather, it's creating amazing earworms that get us talking about their food.
By Riley Raul Reese9 years ago in Feast
Worst Restaurant Chains Ever Made. Top Story - July 2017.
The restaurant chain world has seen quite a few outstanding franchises in its time. Joe's Crab Shack and Buffalo Wild Wings, for example, have a ton of loyal fans who use them as their go-to venues. Even Taco Bell and McDonald's have a fairly loyal customer base, and that tends to allude to some degree of success.
By Ossiana Tepfenhart9 years ago in Feast
Notorious Fast Food Feuds
The fast food industry is cutthroat—notoriously so. It doesn't take too much to see why fast food is such a competitive industry. There's only so many areas that a chain can branch out to, and there's only so many people you can reach. Consumer bases switch, overlap, and everyone is basically fighting trying to keep the customers they have while also trying to grab for territory.
By Skunk Uzeki9 years ago in Feast
Best Grilled Desserts Made With Fruit
Summertime is here, and that means it's grilling season. For most people, a grilling cookout means that you will end up with savory meals like steak, burgers, hot dogs, or shish kebabs. But, desserts on the grill? Well, they tend to take a backseat — if people even think about them at all.
By Ossiana Tepfenhart9 years ago in Feast
How To Save Money at Whole Foods
I want to begin this article by saying that Whole Foods has become somewhat of a vice and an addiction for me. I love the way the food tastes there, I love the principles that the store stands for, and I'd be lying if I didn't say I enjoyed the overall ambiance of shopping there.
By Ossiana Tepfenhart9 years ago in Feast
Creative Ways to Eat an Avocado
If you're anything like me, then you know the avocado is one of the best fruits out there. It's delicious, filling, and healthy for you. Most people tend to think of it mostly as an ingredient in guacamole or as the now infamous "avocado toast." However, there are way more creative ways to eat an avocado than you might think. Here are a couple of my favorites.
By Katie Marchbank9 years ago in Feast
Cheap Meals You Can Cook in a College Dorm
Let's face it: most universities have gross dining halls. Often they'll have hockey puck burgers and pizza that resembles cardboard. If you're lucky, your dining hall might have a salad bar that isn't crawling with germs. This can be a rude awakening after having your mom pack you lunch for your entire childhood. Suddenly, you have to figure out how to fend for yourself and make your on food (unless you want to risk your life in the dining hall). To make things even more difficult, freshmen often don't have easy access to a full kitchen, so they're stuck using only their microwave and mini-fridge.
By Madeline Basirico9 years ago in Feast
