Latest Stories
Most recently published stories in Feast.
8 Unique Health Benefits of Avocados
Avocado is a plant that grows just like a regular tree. Except an avocado produces fruits also called avocado; like the tree. These are so healthy for your body. I had to make a post to let you know about their incredible health benefits!
By Whatsdalatest6 years ago in Feast
The 8 Best Lunch in Woburn, Toronto
1. Haida sandwich restaurant If you want to have a quick lunch or dinner in Vancouver, try the Haida sandwich. You can have delicious meals in this restaurant. It is also possible to have a late-night snack in this restaurant. You can also call Haida Sandwich for ordering your lunch. They have delivery to the Woburn area.
By Nicholas Heinz6 years ago in Feast
A Gluten-Free Chia-Spiced Goat Milk Pumpkin Pie
Do the holidays cause you to feel blue because you suffer from food intolerances and often can not eat all the delicious holiday food? I know the feeling. Dairy and gluten are two of my biggest food intolerances on a long, long list of things I am not supposed to eat. Unfortunately, I am also intolerant to coconut, making finding a dairy substitute hard for me. I was one of the lucky ones though, I can tolerate goat's milk, so that is my go-to for a milk substitute. I am thankful I found it. If you have a milk allergy, you may not be able to tolerate goat’s milk. If that is the case, substitute your favorite dairy-free ingredients.
By Kayla Nicole 9996 years ago in Feast
Eat Safely and Stay Healthy
It has been a long time since life felt normal. For those who love eating in restaurants or just want to pop in somewhere and get a quick snack, it has meant a complete change in routine. Those who don't like to cook have had it the worst during the pandemic. Here are some ways to eat outside the home safely.
By Robert Cordray6 years ago in Feast
5 Nigerian Actors Who Are Also Amazing Cooks.
Real men cook. Cooking is an essential life skill, yet a lot of men all over the world still see it as a skill associated only with women. Despite the fact that some of the most successful chefs in the world are men, this trend of men going into the kitchen to prepare a meal for themselves and their family is still not as universal a concept as it should be.
By Jide Okonjo6 years ago in Feast
Spiced Chocolate-Coconut Drizzle Shortbread
Of course, you probably know me very well for invading Vocal with my film studies stuff and articles entitled ‘a filmmaker’s guide’. I have often explained that I love to bake as well. Since I was young, I have loved the idea, the creativity and the relaxation of baking different things. I love to make macarons, layer cakes and gingerbread in particular and the activity of it really gets me away from my laptop (where I’m sure you know that I spend most of my life). So, I hope you enjoy me talking about what I bake and why I bake it complete with pictures (if not very good) of me actually baking, my baked goods in the process of being created and when they’re finished. I’m really happy to share this with you. And if you like, you can show me your baking (yes, I spend a lot of time writing, but I also spend a lot of time reading other people’s articles!), I would love to see it. Since I was in school, I was always interested in creating things, whether that be pieces of writing, welding things to make small statues or baking foods and making sweets (candy, if you’re American). I hope you enjoy looking at some of the stuff that has honestly kept me sane, because I seem to be going slightly mad.
By Annie Kapur6 years ago in Feast
Healthy Eating
Every year, each individual in this world wants to make all different changes in the way they go about eating. New diets are developed, and resolutions are set, but nothing is ever truly set in stone. When we turn over a new leaf and enter a new year, the first few days always seem to be a piece of cake. Your resolutions are fresh on your mind, and it is your main focus. Then, the temptations kick in. You are working forty hours a week, sometimes even more. Many people have had their hours shortened due to this global pandemic, making eating a bit healthier that much more difficult for people.
By Jayme Keally6 years ago in Feast










