Latest Stories
Most recently published stories in Feast.
Taco Bell Broke Me
I thought we had something special. Cheap tacos from an indy competitor were my gateway item. Sitting at my desk as a high school senior, I watched the clock tick towards dismissal. When the bell came, I skipped my locker and sprinted for my car. When you’re ordering 40 tacos for yourself and your friends, you have to be first in the drive-through.
By Brian E. Wish6 years ago in Feast
Gingerbread house
Above: My first ever gingerbread house (From Scratch!!!!). My family has never had a gingerbread house for Christmas before. But after I read yet another Christmas book which had a gingerbread house in it, I decided I would (hopefully) make one every year from now on.
By Sapphira Waymire6 years ago in Feast
SushiSamba, London
A few days ago, on the day I turned thirty-six years old, I ate in SUSHISAMBA* for the very first time – proof that one is never too old for boozy nights out in trendy places. We had a booking at six in the evening – the only time I could get table in the dining room with a couple of weeks’ notice – and needed to vacate the table by eight. We certainly settled the bill in advance of the deadline, as a video I took in the ever-amazing glass elevator as we rapidly descended back down to Bishopsgate was time-stamped “20:08”, and we were hanging around up there for a while before that as The European had lost her facemask. We were back home by nine and I was tucked in by half ten… so maybe not as trendy as I would have liked.
By Mike Dalley6 years ago in Feast
Best Ramen in America
Ramen has become increasingly popular over the years, and, for good reason. The keyword, ramen near me, has, about a hundred million searches per month, and, with that popularity, Ramen Restaurants have been popping up all over the country. I have visited quite a few ramen restaurants, and, have done my best to narrow it down to my favorites.
By Patrick Lucas6 years ago in Feast
Best Christmas Cakes and Bakes Ideas
Baked food has given Christmas more possibilities, after a long period of development and precipitation, reform and innovation. They were given the role of inheriting history and continuing deliciousness. You might be able to name the Christmas cakes and other relevant products that have swept the world, but you might not know anything about them.
By Isshie Norine6 years ago in Feast
Homemade Sugar Cookies
There’s no nice or easy way to tell a die hard cookie lover that they are not a die hard cookie lover if they’ve never tasted rainbow sugar cookies. Especially if their my homemade mystery rainbow sugar cookies. It’d be like a kid not getting a gift on Christmas or like telling a five year old that Santa doesn’t actually exist. That used to be unheard of. No one would actually leave a kid empty handed on Christmas or even blatantly tell a five year old that old St. Nick is really just ol’ St. Mom and Dad. Every cookie lover should get to experience this delightful treat. It’s definitely hard not to overdose on cookies without wearing the guilt of consuming tons of calories. However, if you do have risk factors, be sure to see the nutrition info beforehand. In the mean time, there’s one thing I can certainly assure all cookie loving monsters of. That is, if you haven’t had these goodies, try this recipe. It’ll have you as a top favorite for serving mouthwatering mystery sugar cookies that you won’t forget. Not to mention, any feelings of guilt you may have once had about never tasting these delicious colorful sweet treats, will be short felt if you hurry now and get to baking.
By NekeaMarie6 years ago in Feast
To Love and Question
Ahh... I am a strange one because I do not eat the common household delights such as sugary treats for the Holidays, anymore. I eat amazing, delicate, food that is made with ACTUAL maple syrup (the pure kind) Most people don't even know what that is in my experience. I just began this in 2020 by the way, I had to create change. But I understand, everyone loves to do things in a common pattern with the world that surrounds them, and sugar is one of them. I just like to do things uh... differently! Yes, I love all cookies. Yes, I enjoy sugar. Yes, I am a beast of a cook and when I throw my self into the comfort and serenity perhaps, of creating something from scratch I get a surge of energy that I chase and it is comforting. So why do I need to put more fat storage in my body just for a quick bite of happiness that does not last? Being free is what matters. And personally I have discovered that maple syrup goes down oh so nice... and it makes everything taste like sugar anyways.
By orangepeachapples6 years ago in Feast
SUSHI!
Sushi is definitely a dish that is not for everyone. I have spoken to a lot of people about it and it seems the general consensus is you either LOVE it or you HATE it! Well sorry sushi haters but this article ain't gonna be for you! I'm in love with sushi. Always have been and always will be. I think my favorite types of prepared sushi are anything with salmon 🤤 just thinking of the texture alone is enough to make my mouth water! BUT, I digress -- you didn't come here to read about my sushi fantasies. You're here because of the promised top 3 sushi places right here in Vegas! (in my opinion at least 😬) I'll explain the restaurant and also give you my go-to dish for each one. Let's do it!😁
By Richard Skeem6 years ago in Feast
