Latest Stories
Most recently published stories in Feast.
Top 5 Custom Cake Makers in Lahore
The cake is the universal symbol for celebration. It has been associated with celebrations for a long time. Whenever we are at such an event, the cake is a sure part of it. When the theme of each celebration is different, then why should the cake design be the same. That is why cake makers have introduced the idea of custom cakes.
By Cakes and Bakes6 years ago in Feast
Top Ten Favorite Breakfast Cereals
We all know that breakfast is the most important meal of the day, and for you and your kids, your go-to breakfast meal is definitely a big bowl of your favorite cereal. So why waste it on stuff like oatmeal, eggs, protein shakes, potatoes, and other pieces of a nutritious breakfast, when you can chow down some Cinnamon Toast Crunch? Perhaps the best thing about cereal is its ability to quickly substitute every other meal during the day, including both lunch and dinner.
By Jen Hensey6 years ago in Feast
Enough About Spicy Chicken Sandwiches in 2021
New year, new trends, am I right? No. I am not right. For some reason, we as a culture are more divisive than ever, and I am not talking about politics, I am talking about this stupid spicy chicken sandwich war that was originated when people were ACTUALLY murdered over a Popeyes Spicy Chicken Sandwich. No seriously, that happened.
By T. Austin Basile6 years ago in Feast
Golden Milk Powder
This time of year I try REALLY hard not to catch the flu or cold before the flu season hits. Once I get the flu or a cold, I seem to be sick for the entire flu season. I get the flu shot but it does not cover you for every flu virus out there. The scientists study the trends and make an educated guess which flu bugs will be the worst during flu season.
By Pyxy Huston6 years ago in Feast
BAKING FOREVER
Chocolate is used for many purposes around the world, apart from its obvious use, that is eating. You can present someone with a gift or you can have a bite yourself for an instant rush of glucose in your starved body. There are multiple types of chocolates with some popular in a specific region.
By Dandelionclub6 years ago in Feast
Pumpkin Gnocci with Sage Nutmeg Butter
Hello, my name is Pyxy, and ... I cannot stand pumpkin lattes. There! I said it! Don't get me wrong - I <3 pumpkin, just not in my coffee. I admit I fell for the hype and ordered a pumpkin latte when out with friends - last fall, not this year for obvious reasons. And the verdict?
By Pyxy Huston6 years ago in Feast
How to make: Pancake Bites and Homemade Chocolates
Sometimes you're not in the mood for a giant cupcake or a big piece of cake. You need something small and simple that still satisfies your sweet tooth. These desserts are the perfect solution, they're both bite-sized and full of flavor.
By Ari holloway6 years ago in Feast
What should we eat in the winter season in India?
India is a country known for its unique cuisine and culture when it comes to food. In India, we have different seasonal foods in various regions of the country. We can still find common foods that are available almost everywhere in the country that contains all the nutrition and comfort that our body needs during the cold season of winter. We must make changes to our food and meal choices per the changing weather conditions. For instance, we know that fruits like mangoes are available exclusively during the summer season. It is best to eat mangoes during the summer and avoid it once their natural annual production ends. Our body might not be comfortable with its consumption throughout the year and might also lead to catching cold or other illnesses.
By Fine Fettle6 years ago in Feast
Tips for take away
The corona virus has made society close down on several occasions. In Denmark everything shot down on 13th of march, and then slowly during the warm months both restaurant, bars, educations, shops etc. began opening again. Actually the reopening of things went surprisingly well. The infection numbers stayed low, which made the summer quite mild. But then came the cold. And the virus started to spread. This has recently made restaurants and bars in a large number of communes to shot down again. Hence, only take away is possible. As a lunch company we are still open for service catering in companies. However, many people are working from home, which makes it hard for lunch companies as well. Same goes with restaurants who are only aloud to serve take away. But why is this worth talking about?
By Frokostordninger DK6 years ago in Feast
BlendJet Review
This year for Christmas I was given a BlendJet by my mom. For one that does not often cook, my mom is all about giving the top of the line kitchen gadgets for gifts. Now don’t get me wrong, just because my mom doesn’t cook does not mean that she can’t, she’s a fantastic cook, she just does not cook as often as she used to now that my brother and I have moved out. Much like me, she appreciates good food, which is why these gifts are given.
By Liana Hewitt6 years ago in Feast
