Latest Stories
Most recently published stories in Feast.
Accessibility Means Access To Food
I was originally writing this as a Facebook rant. Unfortunately for the world at large, I'm off this week and have way too much time on my hands. I spent the morning in conversation with a visually-impaired book editor. We were discussing what conlangs (constructed languages, i.e. fantasy or made up languages like Klingon and Sindarin) mean for accessibility when a person needs a screen reader. Turns out, it generally isn't an issue if the screen reader can read it and the website or story is formatted correctly (lots of food for thought there, no pun intended). That got me thinking about how the world views people with invisible disabilities, like severe food allergies or autoimmune disorders that are triggered by food.
By Ashley McGee4 years ago in Feast
A New Coming-Soon Option
Alexandria, Louisiana; a small city where Jackson Street is notorious for blocking traffic with a left-turn into our favorite local places to eat. A city that offers a variety of local dine-ins and dining-outs. The city that grants more than enough local eateries for a picky date.
By Jojo♡Coshscure4 years ago in Feast
Eating in Egypt: Past vs Present
In this day and age, food consumption is no longer the same in Egypt. How has food consumption in Egypt transformed? What were meals like? What about now? How did this happen? Are things now better or worse? And what can we do? Well, let's find out together.
By Ahmed Mousa4 years ago in Feast
Food of the day Brussel sprouts
The food of the day will be Brussels sprouts. Today I will talk about what I’ve been craving lately. Brussels , all day I’ve been thinking of them and today we will have a fun article on the nutritional benefit’s. Different recipes we could make including them . And other fun health facts about the wonderful vegetable. I am by no means a nitritionist nor am I prescribing . Use the information as you will . Brussel sprouts are high in folate. Folate is a compound that helps with healthy brain function. It prevents birth defects while pregnant also . Brussel sprouts are also high in vitamin k plays a role in healthy blood functioning , calcium in bones, and regulating them . With that being said it’s a natural detoxing vegetable to keep your bones healthy. This delicious cruciferis vegetable is way over your daily needs of vitamin c . The health benefits of vitamin c are very many . Needed for the formation of collagen in skin it also forms and maintains blood vessels.
By April Liao 4 years ago in Feast
The Best Place to Eat in Pampanga, Philippines
The Best Restaurant in Pampanga, Philippines: The Finest Capampangan Cuisine. It is believed that food gives the body the vitality it requires to continue breathing and being alive, to function and bundle up, and to build and repair tissues. There is more than enough food available to us since we live in a world of abundance.
By Domingo Añasco-Gaces Samontina, Jr.4 years ago in Feast
Recipe creation for advance kitchen users
There are only two ways to make new food. First, make something up. Mix random stuff and see what happened. Like mixing pasta with the cheese and beans with a little smoked paprika, sweetcorn, oregano, salt pepper and a BBQ sauce for the smoky feel to bind it all together. Then bake it and once baked put it in the wrap with some slaw. A BBQ Bean Mac’n’Cheese Burrito. Smoky creamy delicious pasta in the easy form. Sounds amazing doesn't it? Except I haven't actually made this. I made it up, it took me 20 seconds. I can't say whether it's tasty or not but it certainly can be once it’s cooked a couple of times. Imagine it!
By The Food Guy4 years ago in Feast
Two Weeks Plant Based and 7.6 pounds gone
Weight: 297.6 (7.6 pounds from start at 305.2) Blood Pressure: 139/93 So, in my first two weeks I have lost 7.6 pounds by going plant based. I need to celebrate that as I am trying to wither my lipid-filled water balloons to nothing! D. Thea Baldrick, otherwise known as Denise to me, wrote in her “Fat-Cell 1: What is a Fat Cell” article that we are suffering from the medical condition known as Metabolic syndrome (being too fat for your own good as she says). I need Denise to keep explaining the science to help me move forward.
By Kathryn Wicker4 years ago in Feast
An Introduction to Chinese Breakfast. Top Story - August 2022.
Of the many adjustments Americans must make when living abroad, one of the biggest is getting used to a very different diet, and the biggest differences in diet often come at breakfast. The first morning meal served to a weary traveler may come as a shock for a few reasons. We're used to having a fairly strict divide between "breakfast foods" and "non-breakfast foods," a distinction which doesn't exist in most cultures outside of the Mediterranean. Add to that the heavy foods served in many breakfast traditions, and that first repast can be a bit of a hurdle.
By Andrew Johnston4 years ago in Feast
