Latest Stories
Most recently published stories in Feast.
11 Practical Uses of Sugar
When you think of sugar, what's the first thing that comes to mind? Candy? Or maybe your coffee is sweetened? Whatever image you associate with this ingredient, one thing is certain: you see sugar as a food that you can consume in many combinations.
By Carren Sanders5 years ago in Feast
10 SUPERFOODS THAT PROMOTE ANTI-AGING
Introduction If we were to identify one common wish that unites humanity, it's probably the desire to live as long as possible. A long, healthy and happy life has been one of man's major pursuits since the dawn of history.
By Emmanuel Keolopile5 years ago in Feast
Everything You Need to Know About Canning Cooked Apples
Canning Cooked Apples Canning cooked apples is a good way to preserve this fruit. There are many ways to use them. They are great straight out of the jar, but you can also use them to make apple pie, apple cobbler, or put a dollop on top of pancakes or inside a biscuit. They are great baked in bread or cakes or served with vanilla ice cream.
By Amanda Payne5 years ago in Feast
The Joy In Bok Choy
Growing up, my parents never had to counsel me to eat my vegetables. Especially not the green ones! As I've gotten older, [green] vegetables are the main attraction of my breakfast, lunch, and dinner. I have the same tendencies as I did when I was a younger girl, where I would devour all of my vegetables prior to tasting my starch or protein, on my plate.
By Ashley Terrell5 years ago in Feast
Here’s The All Time Favorite Tea Snack - Deep Fried Oreos & Twinkies
America’s specialty deep fried Oreos and deep fried Twinkies owes its existence to Charlie Boghosian who proved the world that anything could be deep-fried from ice cream to pickles. Fried Oreos and Twinkies by Charlie became the most popular in the state fairs of America. The craggy exterior with a soaked pathway through with oil without even tasting greasy and creamy inside with all the cream coming out in the first bite became an exercise in balance.
By Crumbs Carnival treats5 years ago in Feast
