Latest Stories

Most recently published stories in Feast.

Beyond the Café: Crafting the Ultimate Purple Sweet Potato Soy Milk at Home
By Mark Lim 4 days ago in Feast
From Penang Legend to KL Hidden Gem: Apong Guan’s Fluffy Santan Apom Finds a New Home in Pandan Indah
By Mark Lim 4 days ago in Feast
Trusting the Hype: Why Next Gen Kopitiam’s Duck Egg Char Kway Teow and Golden Toast Are Worth the Trip to Maluri
By Mark Lim 4 days ago in Feast
Cuisine of India
By Rasma Raisters4 days ago in Feast
One Chicken-Two Ways #1
By Alexandra Grant4 days ago in Feast
I Did the Calorie Math on a Kaiseki Dinner. The “Tiny” Portions Are Not a Scam.
By Jin4 days ago in Feast
Pork Butt and the Christmas Tea Incident. Top Story - October 2026.
By E. Brooksie4 days ago in Feast
The Cut That Makes the Clearest Soup
By Jin4 days ago in Feast
I Paid $12,000 for a "Dignified" Move. They Handed Me a Stool and a Clipboard.
By Jin4 days ago in Feast
British Supermarkets Must Do Better: Why Fruit Is Too Often Sold Damaged
By Lewis Smith4 days ago in Feast
Beyond Jonker Street: Discovering Suukee, Ayer Keroh’s Hidden Gem for Authentic Melakan Comfort Food
By Mark Lim 4 days ago in Feast
A Taste of the North: Restoran Langgaq Brings Authentic, Unapologetic Kedah Cuisine to KL East
By Mark Lim 4 days ago in Feast