There is nothing sweeter than a slice of apple pie. With luscious apples and a flaky crust, the fruit pie is the perfect, spiced palate cleanser at the end of a meal. You can eat it in summer or fall; though it’s better in fall, considering that is when apples are at their peak. Fresh fruit is always best.
There is nothing more inviting than the smell of freshly baked, warm, gooey chocolate chip cookies. Their sweet, sugared aroma may remind you of your grandmother’s house, but sometimes, grandma does not know best. Cheeba Chocolate Chip Cookies may not be your grandmother’s cookies, but after you find out what the main ingredient is, you will know why.
French Toast, interestingly enough, did not actually originate in France. It predates the country of France; recipes for the dish can be found even in ancient Latin texts. These recipes date back to the fourth and fifth centuries. Many Europeans made different variants of this sweet breakfast food. The actual French version is referred to as pain perdu. It is similar to the French toast that we know and love.
Pumpkin is one of the best fall flavors out there, but why wait until fall? A pumpkin cupcake is a splendid way to get your pumpkin fix, even before autumn. As all of the spices warm your heart and soul, you will find yourself falling in love with your favorite childhood treat all over again. Cupcakes may seem like they’re for children, but a pumpkin cupcake is an adult take on a classic for kids.
When the sun is beating down on you, there is nothing more refreshing than a cold scoop of ice cream. Whether it’s in a cone or in a bowl, the delightful dessert is a summer favorite. After all, what better way is there to cool down?
You often see them as part of a balanced breakfast, mostly because of their high protein content. Eggs are a breakfast delight in its many forms—hard-boiled, fried, poached, and scrambled. Whether you get them at a diner or make them at home, it is likely you have had scrambled eggs a time or two. No matter how you usually get them, this recipe is going to change scrambled eggs forever. Now you can make the popular breakfast dish your way.
Banana bread is fantastic on its own, but it’s even more fantastic when you add chocolate chips. Working as both a home-style dessert and an indulgent breakfast, chocolate chip banana bread can be eaten any time of day. This chocolate chip banana bread, however may not be appropriate for any time of day.
Italians have been making pasta since 1154 A.D. Since then, it has become popular across the world—particularly in America. Italian cuisine is a long-time favorite in the United States, especially when it is homemade. While you may have made homemade pasta before, you probably have not made it like this.