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How To Make Frozen Marijuana Margaritas

by Hydro Wilson 5 years ago in cooking / how to
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Salt, lime, marijuana tequila, repeat.

Whether you salt or sugar the rim, it doesn’t matter. Everybody loves a delicious margarita on a hot day, especially if it is frozen! The adult equivalent to a slushie, frozen margaritas are the citrusy delight you crave during summer.

A Frozen Marijuana Margarita is a good choice for any hot day. It is flavorful, being both a little sour and a little sweet. The kick from the tequila is enough to cover any unwelcome “skunky” flavors, while the sweetness is enough to take off the edge from the tequila. The tequila will likely hit you immediately (as tequila does), but the marijuana will come on in about forty-five minutes to an hour. This means that you shouldn’t drink too many until you are familiar with the drink and how many your body can handle.

This delicious lime drink is sure to make your taste buds tingle. Make a batch for you and your friends and remember to drink responsibly!


  • Cannabis-infused white tequila
  • 1 cup ice cubes
  • 1 cup freshly squeezed lime juice
  • 1 cup honey
  • Cocktail salt, to taste


Add ice cubes, lime juice, honey, and cannabis-infused tequila into a blender. Blend on high for 15 seconds. Add cocktail salt to rim of glass, and pour in concoction. Add grated lime zest on top, to taste. Serve cold.

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About the author

Hydro Wilson

Of Alpha Kappa Nu fame. Grew up in Boulder, Colorado. Addicted to Halo.

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