Top Stories
Stories in Feast that you’ll love, handpicked by our team.
Writing a Solid Foodie Review
I am a Foodie at heart, so reviewing eateries is an extreme passion of mine. I love doing an honest and complete review to accomplish one of two things; leading customers to great places or steer them from the ones that may be potential disasters. However, there is a fine line between being informative and being overly informational. The last thing you want to do in any type of review is seem bossy or directive in a negative manner.
#KristinaWritesPublished 2 years ago in FeastBlueberry Pie Crumble Bars
I always hate having to scroll through the life story of the writer before you get the recipe so this is it. I've adapted this recipe from NYT Cooking and a generic crumble top:
The Birth Of A Smoothie Bowl Master
Before I tell the tale of how the “smoothie bowl master” came to life, I want to share my poem “Smoothie Bowls” with y’all!
Talia DevoraPublished 2 years ago in FeastThe Reviews Are in For Starbucks' New Chocolate Cream Cold Brew
Starbucks is rolling out new flavors for Summer and fans of Cold Brew will be excited. On sale now, and becoming a permanent part of the Starbucks menu is their brand new Chocolate Cream Cold Brew. The new addition to the Starbucks line started on May 10th,2022 and chocolate fans, caffeine fans, fans of the burgeoning cold brew market are quite excited about the new addition.
Sean PatrickPublished 2 years ago in FeastCoca-Cola Starlight: Yeah, It's Good
Coca-Cola is doling out a new line of limited edition flavors, the first one being the Coke Starlight. A cute little can in an ombre of red and purple, with a ribbon of black towards the bottom of the can and some speckled stars. The iconic, classic logo is still there of course, but there is no doubt Coca-Cola is reaching for the stars with their new concepts.
Delise FantomePublished 2 years ago in FeastTen (Not So) Eggs-emplary Steps To Make The Cadbury Russian Doll Easter Egg
You are egg-straordinary Mr. Cadbury! How I adore your egg-cellent creations and cute ‘How To Make…’ videos with tips from the one and only egg-spert that is the Easter Bunny.
Michelle HunterPublished 2 years ago in FeastI Want To Store Food
During the first lockdowns we all saw what fear can do. Before the introduction of a kind of rationing by the shops, I saw SO many people who had piled their carts up with what was clearly panicked swipes at the shelves. Bags of potatoes, perishable items, enough toilet paper to re-wrap all the pharaohs and all the rice and pasta they could get their hands on. Less than two weeks later I saw bins on my street full of food. Veg which had expired, impulse buys the buyer didn't even like to eat, and so, so many spoiled fruits and veggies.
A Very English PrepperPublished 2 years ago in FeastStriped Heart Sugar Cookies With Spring Flavors
Striped Cookies With Unique Flavors Please read through the recipe carefully before going to the store to buy ingredients. You may end up deciding to skip the flavor variations or only do some of them. You can create a similar striped cookie look with different doughs and food coloring.
Andrea LawrencePublished 2 years ago in Feast8 Foods That Are Surprisingly Gluten Free
Gluten is a protein found primarily in wheat, as well as barley and rye. It is the binding agent that gives most doughs their textures and shapes.
The Modern Day Vegetarian
My Story Since early 2019 pre covid I have been on a journey of varying diets. Finding out what does and doesn't work for me, and I am going to share with you my story. Everyone's reason for cutting out meat and dairy or putting meat and dairy back in their diets are different. Personally I have more than a single reason, and I don't think I could ever go back! In fact I would personally recommend vegetarianism and veganism to anyone, but of course people love their dairy and meat, and I don't blame them.
Ruby EstellePublished 2 years ago in FeastFood From A Toilet! [Modern Toilet Restaurant]
If you have ever dreamed of drinking or eating out of a toilet but just couldn’t get yourself to do it, this is your chance.
S.A. OzbournePublished 2 years ago in Feast- Created with: Camp
Mac' n’ Cheese Nostalgia: My Take on Camp’s Vegan Cheezy Mac
There’s nothing more nostalgic for me than mac' n’ cheese. I’ll never forget the times that my younger sister and I would parade around the house yelling “Mac' n’ Cheese! Mac' n’ Cheese! Can I have some please?”
Farmer NickPublished 2 years ago in Feast