Latest Stories

Most recently published stories in Feast.

Renting A Food Truck For A Party
Looking Into Renting A Food Truck For A Party? Renting a food truck for a party is a great way to provide food and entertainment for your guests. Food truck rental allows you the flexibility to select multiple different cuisines while providing high-quality, local food options. Renting a food truck also helps support the local community, as most food truck operators have goals of eventually growing into their own full restaurants.
By Patrick Lucas5 years ago in Feast
Famous Breakfasts around India
It could be hot ghee laden paratha with pickle, butter and curd, or Poori Aaloo bhaji to Pohe, Thepla, Idlis, Apple, Dosa, uthappam, upma and Choley Bhature, to name a few. Doesn`t it sound tempting as hell. Let me take you to a quick tour of some of the most popular Indian breakfasts in Indian households which is guaranteed to drool the hell out of you.
By Allwyn Roman Waghela5 years ago in Feast
BAKING FOREVER
The co-pay is the just cost of ingredients when you use baking as therapy. While not a fix for serious mental health issues, baking cakes, cookies, breads, and other goodies can help you ease anxiety and stress.
By Dandelionclub5 years ago in Feast
10 Tips for a Beautifully Bougie Charcuterie Board
"Eating, and hospitality in general, is a communion, and any meal worth attending by yourself is improved by the multiples of those with whom it is shared." - Jesse Browner
By Robyn Reisch5 years ago in Feast
Foods in Colorado
Pat Olivieri, a Philadelphia hot dog seller, slapped some steak on a grill for a sandwich in 1930. When a traveling cab driver smelled the cooking steaks, Olivieri gained attention. The Philly Cheesesteak, a Philadelphia institution, was born.
By Niki Hebert5 years ago in Feast
Why My Air Fryer One of the Greatest Investments I Ever Made
Why I Love My Air Fryer One item that’s been getting a lot of use in my apartment lately is my Ninja Air Fryer, which was bought from Amazon. I’ll be honest at first, I didn’t believe it and it sounded too good to be true. However, I’m happy with it because it’s really given me a boost of confidence in making healthier meals. So, I decided to share on Vocal why I love my Air Fryer and share some of my favourite things to cook on it, as well as recommended recipes.
By Chloe Gilholy5 years ago in Feast
Adding Salad To Your Menu
To begin with, a salad is full of vegetables such as carrots, beets, and other root vegetables, and no matter which ones you choose, you'll find that this is an excellent method to increase your consumption of fruits and vegetables. The majority of people do not eat enough fruits and vegetables each day, and a salad can contain as many as 5-10 veggies, all of which can contribute to better health.
By lovely tolentino5 years ago in Feast
English Food: From good to great to bloody brilliant
When tasked to write a listicle, I must admit it didn't take me long. At first I thought about my favorite beaches, or cities, then marvel characters or sci-fi movies. But then it occurred to me that all of these had probably been written about before, so when researching Vocal, to my surprise I couldn't find a list of the best english food.
By Laurie Weisberg5 years ago in Feast
Instagram Chef
If you were to look at my Instagram, most of the pictures that I take are the recipes that I have made. I have cooked numerous cuisines and desserts that have made people’s mouths water or ask “How did I do this?” While my page is public, I DO NOT tell people my recipe’s and I rarely tell where I got the recipe(s). It does not mean that I will not tell people that I will not share with them. However, if you are interested in getting the recipe, I will gladly tell you and even share what I did, but there are conditions:
By A.A.C.5 years ago in Feast
An Open Letter To Gluten-Free Sceptics
Originally post on Medium 24/03/2021 Dear Gluten-Free Sceptics, I write this on behalf of all of my compatriots who would like to eat without grisly consequences. I’d like to reiterate that we are, for the most part, not trying to be “trendy” or being fussy.
By The Duffers Diary5 years ago in Feast
Wonderful Stuffed Recipe
Stuffed lobster is a wonderful dish that makes an impact when placed at the center of any dining table. Not only is it delicious, but it is quite easy to make. With a few easy to obtain ingredients and, of course, fresh lobster, you too can make your own stuffed lobster that tastes even better than what you will find at your favorite seafood restaurant. Here is how to make stuffed lobster.
By Ark5 years ago in Feast
One Potato Two Potato
Europe Ireland Colcannon is a traditional Irish dish that is made by taking cooked potatoes and mashing them with kale or cabbage. The ingredients are made creamy by adding milk or cream and butter. The only seasonings used are salt and pepper. This dish can contain additional ingredients such as chives, onions, scallions, and leeks. Others might add bacon for extra flavor.
By Rasma Raisters5 years ago in Feast