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BERBER
I CHECKED THE PANTRY THIS MORNING and found this container on the shelf among my usual seasonings... basil, rosemary, parsley, thyme and coriander. There was the harissa and five spice that I mixed myself, along with the sea salt, garlic, celery salt, celery seeds, and and cardamom. The fennel and cumin were in place as were the chili powder and tumeric. Marjoram... and not bay leaves, but sage in leaf and ground leaf status. The mystery I'm calling down is the appearance of BERBER SEASONING on my uppermost shelf. Where id it come from? I don't know what it goes into, what nation it buffers or what guest (of the few that appear here) could have left it behind. Guests to my home come on rare occaision and live for chili by the pot load. They send chili to other folks homes and come out to reclaim their containers if necessary. There was once a co-worker whose LASAGNA spilled over into our household... from an office POTLUCK event. Seasonings were never exchanged and it was his mom's recipe and handiwork that brought it here for comaprison with my own. She did not use BERBER to make it. I did consider the JAMAICAN JERK CHICKEN recipe that rolled through with my daughter on a one day in town visit. Her chilcren boastfully acclaim an illgotten affiliation with an "over seas" origin as "wanna be Jamaicans" with the one love of Bob Marley, or "could a been fantasy stem from one time King of Ethiopia, Haille Salassie" and the swale of 1960s business venture that became the Rastafari Movement. All this said, I have no idea what that has to do with my pantry. Her boys stand by a black and brown assertion of their entry into life by attaching Rastafarian names and hairstyles to their lives. One other point, none of the boys nor their mother cook when they come here. They generally do not eat when they come here; and they rarely come here. The last to visit claimed to have become vegetarian... berber seasoning is applied to meat. I rest that case.
CarmenJimersonCross-SafieddinePublished about a year ago in FeastTransitioning from offline to online- How worth is the move for food delivery businesses?
“The internet affords a level of relationship with consumers hitherto unfathomable.” - Lucas Donat Introduction The world of internet is a big place, and with internet services continuing to grow and penetrate with the passage of time, the competitive landscape is shifting.
Dr. Shamael Zaheer KhanPublished about a year ago in FeastSAY NO TO EXERCISE
There are a number of weight loss supplements available in capsule form that are marketed as being able to help people lose weight. However, it's important to be cautious when using these products, as they are not all proven to be effective and some may even be harmful.
rayon carrPublished about a year ago in FeastHealthiest Bread
Keta bread, also known as kita bread or keta bread, is a traditional bread in Ethiopia and Eritrea. It is typically made from teff flour, which is a type of grain native to Ethiopia. Teff flour is high in nutrients and is a good source of iron, protein, and fiber. Because of these nutrients, keta bread may provide a number of health benefits when consumed in moderation as part of a balanced diet.
rayon carrPublished about a year ago in FeastPork Kebabs
Hello, my name is Pyxy, and I have a thing for food on a stick. I always have. And kebabs were something my mother made for dinner a lot growing up. I think it helped to make sure the kidlets had the same amount of food on their plates. And, no one could say "Johnny got more than me!" (names have been changed to protect the guilty, btw.)
Pyxy HustonPublished about a year ago in FeastAgriculture
Agriculture Definition Agriculture is the cultivation and breeding of animals, plants and fungi for food, fiber, biofuel, medicinal plants and other products used to sustain and enhance human life. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities. The study of agriculture is known as agricultural science. The history of agriculture dates back thousands of years, and its development has been driven and defined by greatly different climates, cultures, and technologies. Industrial agriculture based on large-scale monoculture in the twentieth century came to dominate agricultural output, though about 2 billion people still depended on subsistence agriculture.
Is oil and fat are different?
Yes both are different fundamentally! Both are fatty acid, A fatty acid is a type of organic compound that is made up of a chain of carbon atoms bonded to hydrogen atoms. Fatty acids are an important component of fats and oils, and they play a key role in many biological processes.
bharath rajPublished about a year ago in FeastFood Bank: Who is eligible for the food bank?
A food bank is a nonprofit organization that collects and distributes food to people in need. Food banks typically work with a network of charities, community groups, and other organizations to identify individuals and families who are struggling with food insecurity and provide them with access to free or low-cost food.
Being InquisitivePublished about a year ago in FeastCreating a Sourdough Starter From Scratch
Starting Your Sourdough Starter I’ve been making sourdough foods for the past few years. I even got my husband into making bread from our starter. I’ve learned some tricks along the way. Fair warning: This is one of the more challenging ways to make baked goods, but with practice, you can ace this.
Andrea LawrencePublished about a year ago in FeastBear Hug or Bear Claw: The Choice is Yours
“It is the one thing found at the intersection of race, culture, identity, status, education, religion, and economics — food. The truth is: It’s never about the food. It’s always about the story behind the food.”
Michelle PettiesPublished about a year ago in FeastNational Coffee Day
National Coffee Day is an annual event celebrated on September 29th. It is a day to appreciate and celebrate the delicious beverage that has become a staple in the daily routines of people all around the world.
Drake RudolphPublished about a year ago in FeastDindigul thalappakatti biriyani
Welcome to Taste the Dindigul Thalappakatti Biriyani So hey, hello!. Yeah it will be awesome.. Look they assume there's no chicken here that's how famous mutton biryani is here. They have the chicken biryani in a small container.