Lynne Shumaker
Wannabe bartender and whiskey connoisseur. Enjoys exploring new food pairings for any type of drink. Sometimes I travel to different countries with my friends... :)
Awesome Moonshine Recipes to Try
Making moonshine is an art. Dating back to thousands of years ago, moonshine originated in the Appalachian Mountains as a secret for commoners to avoid high taxes or outright bans on alcoholic drinks (think the Prohibition era). It was a way for people to come together and create something special for their community, and to enjoy together.
Lynne ShumakerPublished 3 years ago in Proof
How to Make Limoncello at Home
It makes sense to learn how to make limoncello if you love the drink. It's not always easy to come by, so why not have it on hand? You have full control over the ingredients, not to mention the strength of the booze. Besides, there's some cachet attached to making your own limoncello. The brew takes a while to mature, however. Getting that potent lemon taste is no overnight job. It's time-consuming, but that's time well spent. Just bear in mind that it doesn't hurt to have a jar (or five) of the lemony liquor seeping at all times. The odds are high that your family members and friends are going to start making requests once they catch wind of your homemade concoction.
Lynne ShumakerPublished 3 years ago in Proof
Best Jell-O Shot Recipes
Whether you're channelling your inner college student or you actually are a college student, Jell-O shots can be a fun and surprisingly tasty addition to any party. While the traditional recipe calls pretty much just for vodka and Jell-O mix, there are a number of ways we can elevate the Jell-O shot to suit your needs. One of my personal favorite practices is to recreate some of my favorite classic cocktails in Jell-O shot form. Made properly and with some tasteful garnishes, these Jell-O shot recipes are just the thing to bring your next party to the next level.
Lynne ShumakerPublished 3 years ago in Proof
Best Winter Wedding Cocktails
Face it, planning for one of the most wonderful days of your life can be stressful, almost overwhelming. You want your day to be special, but you also want your guests to have a great time. Choosing the right alcoholic beverages can be insurmountable with all the choices and variations, and picking the right ones can mean make a memorable evening for your guests.
Lynne ShumakerPublished 3 years ago in Marriage
Best Canned Moscow Mules
How would you like to take your favorite classic cocktail to your favorite lazy river spot this summer? Maybe you want to take a 6-pack along to the next tailgate party. Perhaps you want to sit in the backyard, relaxing with the cocktail that always mellows your mood. Canned Moscow Mules are here to save you. Instead of mixing up to-go glasses, carry bottles or cans with you. You don't have to be at home to enjoy your favorite easy vodka cocktail recipe. In addition to canned beverages, discover top-shelf mixes that allow you to celebrate the history of the Moscow Mule by whipping up a batch in a blink.
Lynne ShumakerPublished 3 years ago in Proof
Essential Oil Hacks That Will Change Your Life
Essential oils are a wonderful, natural home remedy to turn to tend to a variety of needs: relaxation, concentration, memory, sleep, mental health, and a variety of physical ailments, such as essential oils for arthritis.
Lynne ShumakerPublished 3 years ago in Lifehack
Delicious Gin Cocktail Recipes Everyone Should Know
You never want to be the person at the party who doesn’t know how to make a tasty and refreshing cocktail. Nor do you want to be the entry level bartender who has no knowledge of cocktail mixing whatsoever. With drinking comes responsibility and with creating drinks comes knowledge. When it comes to gin, there are endless possibilities of gin cocktail recipes that you can follow, should memorize for your next party or for the next time you go out and tips for making classic drinks.
Lynne ShumakerPublished 3 years ago in Proof
Why Does Serving Wine at a Specific Temperature Matter?
If you're not a wine professional, you've probably never wondered about serving wine at a specific temperature. But in all honesty, the temperature of your wine will help (or hinder) your enjoyment. If you're raising your eyebrows and skeptically staring at your screen, let's draw comparisons with food. Other than gazpacho, you typically want your soup hot, but not boiling. This Goldilocks Zone helps you enjoy the soup, taste all the flavors, and not burn your mouth. When you're serving wine at a specific temperature, you're exploring a phenomenon similar to this.
Lynne ShumakerPublished 3 years ago in Proof
