My Senses Reel with Spice
A Christmas baking villanelle
I've never written a villanelle before. It might not be something that I rush to do again. However, the smells from my kitchen this afternoon after a Christmas baking marathon were an inspiration as was a perusal of the works of famous Welsh poet, Dylan Thomas and so here, immortalised in stringent poetic form is my sensory experience from preparing to fruition as I created traditional Christmas fayre for this festive period.
***
Warmed by the bake, my senses reel with spice,
Woven into the air like spun sugar.
The fruitiness of plenty smells so nice.
*
Buttery sweetness mixed and held on ice
Ready for rolling, filling from the jar.
Warmed by the bake, my senses reel with spice.
*
On trays, like golden cobbles, stacked mince pies.
Puddings in sealed basins steam and swelter.
The fruitiness of plenty smells so nice.
*
Powder-coated treats do more than suffice;
They topple and wrestle on the counter.
Warmed by the bake my senses reel with spice.
*
Dense and rich, cakes ready for the splice:
Brandy moisture hits my skin like a spa.
The fruitiness of plenty smells so nice.
*
Taste buds squeal and plead to have a slice
Held back until 25th December
Warmed by the bake, my senses reel with spice
The fruitiness of plenty smells so nice.
***
Check out Dylan Thomas' wonderful villanelle here, called Do Not Go Gentle into that Good Night:
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