pop culture
Modern popular culture topics in the Feast and cooking sphere.
"Thanksgiving Unfiltered: A Candid Take on Why It's Not Everyone's Feast"
As the holiday season unfolds, the aroma of Thanksgiving traditions fills the air. But, let's be real, not everyone is tossing confetti for this festive affair. In this edition, we're kicking back and unraveling the layers of Turkey Day enthusiasm, delving into ten reasons why Thanksgiving might not be winning everyone over.
Joseph LongPublished 6 days ago in FeastGratitude Across Centuries
Introduction: Thanksgiving, celebrated with feasts, family gatherings, and expressions of gratitude, is a cherished tradition in the United States. Beyond the modern festivities, the roots of Thanksgiving delve deep into history, reaching back to the early 17th century. This blog post explores the rich tapestry of the history of Thanksgiving, from its humble beginnings to the widespread and heartfelt celebration it is today.
NGOZI NNEBEDUMPublished 6 days ago in Feast
The Hallucinogenic Mushroom Industry Needs to Take Food Safety Seriously
Hallucinogenic mushrooms are now legal in California and poised to become legal in Colorado in 2024. The details of both laws appear to be substantially similar. Each considers hallucinogenic mushrooms as therapeutic drugs and allows for their cultivation, possession, and distribution as thearupeutic agents. In a strange, logic defying twist, neither allows for their advertisement or sale. Those activities both remain illegal. It appears that many in California have chosen to ignore that particular aspect of the law as hallucinogenic mushrooms can be found and ordered with relative ease online, and the sellers are using sophisticated marketing and slick packaging that certainly look a lot like advertising. I have no desire to debate the merits or demerits of the state laws and will leave it to others to decide who may or may not be breaking them, and with what practices. Meanwhile, hallucinogenic mushrooms, like all hallucinogens, remain illegal at the federal level, and you can be arrested and go to jail for a significantly long period of time if caught growing, distributing, or even just possessing small quantities of them. I think it is fair to say the feds and the states disagree on this question, and I am fairly certain there are many in the federal government who view the laws in California and Colorado as direct challenges to their authority, and potentially dangerous. Both of those beliefs are likely incorrect, however, they are genuinely believed, and thus the feds will be looking for any angle to stop or at least slow down the hallucinogenic mushroom movement in any way it can. If they cannot do so through the usual law enforcement channels another option would be through the federal regulatory agencies with law enforcement authority, this includes the US Food and Drug Administration (FDA).
Everyday JunglistPublished 15 days ago in FeastThe Power of Cranberry Juice
Cranberry Juice and Sexual Health Understanding Cranberry Juice Cranberry juice is a popular beverage made from the fruit of the cranberry plant. It is known for its tart and slightly bitter taste. Cranberries are native to North America and have been consumed for their potential health benefits for centuries. The juice is made by crushing the cranberries and extracting the liquid, which is then often mixed with sugar or other sweeteners to balance the tartness. Cranberry juice is considered a healthy food due to its high antioxidant content and potential health benefits. Antioxidants help protect the body against free radicals, which are unstable molecules that can cause damage to cells. Cranberries are also rich in vitamins and minerals, including vitamin C, vitamin E, and manganese, which are important for overall health.
Timothy A RowlandPublished 29 days ago in FeastSunday: A Day Beyond the Calendar
When we think of Sunday, what comes to mind is often the final day of the weekend, a time for relaxation, reflection, or perhaps even preparation for the week ahead. But have you ever wondered why Sunday is Sunday, and why it holds a special place in our calendars and cultures? In this blog, we’ll explore the origins and significance of Sunday, a day that reaches far beyond mere chronology.
Jayveer ValaPublished about a month ago in Feast
Embrace the Spooky Vibes
It's that magical time of year again when the leaves turn fiery shades of red and orange, and a crisp chill dances through the air. October, the month of all things spooky, has finally arrived. As someone who's always had a penchant for the eerie and mysterious, I can't help but get excited about the countless ways to embrace the supernatural this season. So, grab your pumpkin spice latte and join me on a journey through seven must-try spooky adventures this October.
Nassim SarkarPublished 2 months ago in Feast
Pumpernickel Bread Recipe
Pumpernickel Bread Recipe Ingredients: • 2 1/2 cups coarsely ground rye flour • 1 1/2 cups bread flour
Paula Roza PricopPublished 2 months ago in FeastA Bowl of Comfort
Her comforting voice filled my ears, as well as it was as if she could sense my chaos. In her hands, she nestled a steaming bowl of her fabulous hen soup.
Owanbe
In the heart of Nigeria, amidst the rhythmic beats of drums and the colorful attire of guests, lies the cultural extravaganza known as "Owanbe". This Yoruba Nigerian celebration is more than just a party; it's a manifestation of heritage, unity, and an unyielding spirit of joy. In this blog, we'll delve into the fascinating world of Owanbe, exploring its origins, customs, and the indelible mark it leaves on the Yoruba culture.
Temitope AdesuyiPublished 3 months ago in Feast
Addressing the Pesticide Peril in Food Production
This post was created with the support of OpenAI. In a world that is constantly racing against time, the demand for food production has witnessed an exponential rise. To keep pace, the agriculture sector has heavily relied on pesticides to protect crops from pests and diseases, ensuring bountiful yields. However, this practice harbors a darker side, with repercussions that resonate deeply within our ecosystem and our health. As we unravel the intricacies of pesticide usage in food production, we also explore avenues that can steer us towards a healthier and more sustainable future.
People! Just say Something!Published 3 months ago in FeastThe Pumpkin Spice Season
As the leaves begin to change color and the air turns crisp, a familiar and eagerly anticipated scent fills the air. It's the time of year when the world seems to collectively embrace the comforting embrace of fall, and there's no aroma quite as synonymous with this season as the warm and inviting scent of pumpkin spice. In this essay, we will explore the origins, cultural significance, and culinary evolution of pumpkin spice, a quintessential flavor of the autumn season.
solomon ChristianPublished 3 months ago in Feast
Is Vegan Meat Really Better for You?
In 2021, a survey involving more than 1,000 individuals from the United States revealed that nearly two-thirds had consumed alternatives to meat derived from plants within the preceding year. A significant number of participants cited potential benefits for health and the environment as their primary motivation. However, it's important to question whether these substitute meat products truly offer advantages for both our well-being and the environment. So to do so, we must look at a few different points.
Orion WildePublished 3 months ago in Feast
