Abderrazak Zteou
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benefits of flaxseeds for hair and skin
What is flaxseed Flaxseeds (in English: Linseed), are soft and shiny brown seeds, and they are edible, as they are used as one of the healthy foods, and they are an important source of omega-3 acids and dietary fiber.
By Abderrazak Zteouabout a year ago in Blush
Bell peppers : the best source of vitamin C and other amazing benefits
Bell peppers: The best source of vitamin C and other amazing benefits You may know it under the name of sweet pepper, sweet pepper, or bell pepper. The names are different and the benefits are the same, so what are the many benefits of sweet pepper? Read on to find out
By Abderrazak Zteouabout a year ago in Feast
Benefits of bitter almond oil the face
Benefits of bitter almond oil for the face Almonds are not only for eating or adding taste to food. Almond oil may benefit your skin in many ways. Continue reading this article to know the most prominent benefits of bitter almond oil for the face and more other information.
By Abderrazak Zteouabout a year ago in Blush
Benefits of boiled corn
Contents 1 boiled corn 2 What are the calories in boiled corn? boiled corn Maize, maize, or maize, is the third most important crop in the world after wheat and rice, and is the most important crop in the United States in particular. Its native habitat is southern Mexico and Guatemala. Corn was used as a source of flour by the Native Americans, and then it was spread throughout the ancient world by European colonizers. In terms of shape, the corn plant is an annual grassy plant that reaches a height of more than two meters, and this plant usually bears from one cob to 3 cobs, and the corn cob is edible, whether boiled or grilled. Maize is divided into many types, including: "corn corn", "flour corn", "sweet corn", "popcorn corn", "coated corn", "waxy corn", "flanny corn", and "striped corn". Corn is used in different ways, as it can be provided as animal feed, and it can also be ground and made into flour, corn starch, or corn oil. Corn is eaten according to its type in different ways. It can be eaten boiled, raw, canned, added to salads, grilled (cones), or in the form of popcorn (granules). Today we are talking about “boiled corn.” Boiled corn is a vegetable rich in nutrients such as fiber, protein, minerals, vitamins and antioxidants. Thanks to these elements, it is one of the healthy, nutritious meals that are always recommended.
By Abderrazak Zteouabout a year ago in Feast
What is popcorn
What is popcorn Popcorn is a heat-popped corn, as inside the corn grain there is a small amount of water, which causes it to pop when exposed to heat, as the corn grain expands and becomes larger in size and takes a semi-random shape in white color.
By Abderrazak Zteouabout a year ago in Feast