Food + Drink

I love to drink. Though I love to drink just about anything given to me during a party, cocktails are my favorite. And, of all the cocktails I enjoy, margaritas, in particular, hold a special spot in ...

When the first of the summer vegetable and fruit crops start to ripen, simple preparations are all that are wanted. A ripe peach or watermelon eaten by hand with their juices dripping down chins and h...

The world’s population is increasing. It’s projected to rise from 7.4 billion people in 2016 to 9.2 billion people in 2050. That’s 1.8 billion extra mouths to feed in a world where, even now, people o...

If you ever have gone to an authentic Mexican restaurant, you may have noticed that the cheese there isn't in "string" form. Instead, it's a white, crumbly substance that is savory, crumbly, and chees...

I was 17 when I started uni, and I had only started drinking a few months before. I was a novice who still thought it was a good idea to take all the shots at once, then chase it with beer and Kahlua ...

Earlier this year I met some friends who are dedicated vegans and they were promoting Veganuary (a month of eating vegan only food). This was so that people could take advantage of the fact that they ...