Food + Drink

I'm not a person to deny my family can raise my blood pressure. Between the holidays and topics of conversation, I have to check my pulse and my blood pressure.

2020 has been a freak show on the nerves, to be vague and precise. Thus, it’s largely unstrange that this year’s Halloween will be of no ordinary occasion. You heard right, a full Blue “Hunter’s Moon” (that’s actually red in color, aka “Blood” or “Sanguine”) is heading our way. Although it's a popular belief that a full moon occurs on the 31st every so often, one hasn’t made an appearance since the 40s. Even more eerie is the fact that the ripe lunar phase will be visible, for this one rare night, across the entire globe.

•Why do we love comfort food? What is it about that makes want it, makes us crave it? To the point where we have to it nearly all the time. What is it about comfort food that makes us want it so much?

We all know how we can go moths without eating bread, then out of nowhere we get one slice with butter and go on a bread and butter rampage for a strong week. Well you will not even need the butter with the recipe, and I can almost guarantee you will not be able to stop after a week. This is one of my favourite recipes. After testing out many different ways of making this bread I have finally found a perfect combination of ingredients to make it the perfect mix of crunchy, moist, cheesy and delicious in one simple recipe. Be sure to learn a new bread making skill or update your old recipe, or simply add a recipe

Cooking With Nightshade Free Spices and Herbs

Being a mixture of so many cultures, India is abode to a wide category of cuisines that surprise everyone around the world. One such cuisine that has influenced the taste of many people are the dishes of the North Indian Cuisine. From a cup of tea with mouth-watering pakoras to the spiciest snacks, these tasty dishes of the North Indian cuisine has received the compliments of millions of people in the world.