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What to do with leftover mashed potatoes?

Waste not, want not - especially when it comes to leftover mashed potatoes.

By Daisy SmithPublished 12 months ago 3 min read
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Mashed potatoes can be repurposed in innovative ways. Rather than viewing them as merely a byproduct of yesterday's dinner, consider the myriad possibilities these humble leftovers hold. With a little culinary creativity, leftover mashed potatoes can easily transform into an array of dishes - from breakfast staples to appetizers, side dishes, and even main courses. Transform your mashed potato leftovers into delightful culinary creations with the following suggestions.

1. Fried Potato Pancakes

A quintessential comfort food, potato pancakes are a brilliant way to give your leftover mashed potatoes a crispy, delicious makeover. Simply mix your mashed potatoes with an egg, some flour, and seasonings of your choice to form a batter. Form this into small pancakes and fry them until golden brown on both sides. Serve with sour cream or apple sauce for a savory breakfast or a quick snack.

2. Mashed Potato Waffles

How about waffles for breakfast with a twist? Blend your leftover mashed potatoes with eggs, cheese, and some chives, then put the mix in your waffle maker. Cook until golden brown. Top with a dollop of sour cream, and voila! A breakfast that is as unique as it is scrumptious.

3. Shepherd's Pie

The quintessential dish to repurpose leftover mashed potatoes is the classic Shepherd's Pie. Start with a filling of minced meat and veggies, then layer your mashed potatoes on top. Bake until the top is golden and slightly crisp. The result is a comforting, wholesome meal that will warm your heart.

4. Stuffed Peppers

Mashed potatoes can add an interesting twist to your typical stuffed peppers. Blend your mashed potatoes with some cooked ground meat, cheese, and spices, then stuff into bell peppers. Roast until the peppers are tender, and the potato stuffing is piping hot. This creation offers an exciting texture contrast and adds a unique touch to your dinner table.

5. Potato Bread

Bake a loaf of potato bread by incorporating your leftover mashed potatoes into your bread dough. It gives the bread a moist texture, making it perfect for sandwiches, toast, or even to enjoy on its own.

6. Potato Dumplings

You can also use your mashed potatoes to make savory potato dumplings. Mix mashed potatoes with flour and egg, shape into dumplings, and cook in boiling water. Toss them in a sauce or soup of your choice for a delicious main dish.

7. Cream Cheese Potato Croquettes

A delectable treat, cream cheese potato croquettes provide a scrumptious, gourmet twist to your leftover mashed potatoes. To create these, blend your mashed potatoes with some softened cream cheese and chives. Add an egg to bind the mixture, and season to taste.

Form this mixture into small cylinders or balls. Dip them in beaten egg, then roll in breadcrumbs, ensuring they are fully coated.

Deep fry the croquettes until they achieve a beautiful, golden brown exterior. The result is a crunchy, satisfying outer shell that gives way to a creamy, savory center - a true delight for the taste buds.

This versatile dish can serve as a fancy appetizer, a unique side dish, or even a main course with some salad or vegetables. It's a delectable testament to the endless culinary possibilities of leftover mashed potatoes. Enjoy the adventure of flavor exploration and bring your creativity to the kitchen.

In conclusion, leftover mashed potatoes are far from boring. They offer a versatile base for a range of innovative, satisfying dishes. So next time you find yourself with extra mashed potatoes, embrace the opportunity to create something special. Enjoy the joy of cooking while minimizing waste, a win-win situation for the enthusiastic home cook.

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