Ithaa Undersea Restaurant-The world's first all-glass undersea restaurant.

The most beautiful restaurant in the world is located in the Maldives 5 meters below sea level and offers a panoramic view of the underwater world. The underwater restaurant serves ancient European food while sitting in a glass dining room located about 40 feet [16 m] below sea level. This has become something that allows restaurant travelers to eat with a view of the world and is set for 2019.

If you have heard of Conrad Maldives Rangali Island then you probably know about Ithaa Undersea Restaurant, the first underwater glass restaurant. The Conrad Resort in the Maldives is the first "all-glass" underwater restaurant and offers an unforgettable dining experience 5 meters deep. The restaurant is in an acrylic tunnel-style style reminiscent of an expensive golf course building project where an estimated $ 500 million golfers will pass through the same underwater hole through the hole between the tourist resort and Ithaa residence (Read more).

At the world's first underwater glass restaurant, Ithaa Underwater Restaurant, guests can enjoy five stars under the Indian Ocean and watch sharks and fir trees eat under the acrylic roof. It is a marvel of architecture that unveils a wide range of designer initiatives, not only for architect Ahmed Saleem but also for his Conrad Maldives Rangali Island Resort. The Ithaas underwater restaurant is the first of its kind in the world where visitors have the opportunity to peek into a clear lake and a magnificent coral reef with rivers and tropical fish in the lake.

Packed with more than 65,000 sea creatures, this restaurant offers excellent dishes for lunch and dinner, including a large menu with 13 kings to wrap. The unique Conrad Restaurant Maldives is a unique concept in the Maldives that can add a new dimension to the tropical paradise of this beautiful place, opening two islands; voted Best Resort in the world and Best Hotel in the Indian Ocean in the 2013 Conde Nast Travelers list of the world's top 100 hotels, and was named the best restaurant in the world by the 2014 New York Daily News in 2014. A restaurant in the Maldives, dipped in a pool 20 feet [20 m] deep, was heavily rated by Michelin chefs. They will certainly eat at 58 Underwater Restaurant in Hurawalhi, Maldives, as it is different from Ithaa Undersea Restaurant on Conrad Maldives Rangali Island.

Ithaca is the first of its kind in the world and is part of a $ 25 million reconstruction of the islands of Rangalifinolhu, one of the twin islands of the Hilton Maldives Resort & Spa. The project is being built through the construction of 79 luxury beach residences and the Country Spa Village, an independent waterfront resort consisting of a spa, restaurant, and 21 homes. Earlier this year, Norway hosted what is expected to be Europe's first underwater restaurant and the largest in the world, the Anantara Kihavah underwater restaurant in the Maldives was voted the world's underwater restaurant for four consecutive years and houses the world's first underwater wine thief.

Designed by Ed Poole Pool Associates, one of the world's leading organizations, Anantara Kihavahs Undersea Restaurant has amazing beauty, and in terms of food, it offers an unparalleled dining experience. It has was named in 2014 by the New York Daily News as the best restaurant in the world and offers 180-degree views with vibrant coral gardens around. The Maldives are not only attracted to this restaurant, but you can also eat seafood through fish, turtles, and if you are lucky, sharks.

In Ithaa cheese and wine is not to be missed - the underwater restaurant offers more than a hundred cheeses in the world and has an underwater wine thief with over 20,000 bottles of the best wine. The restaurant is called "Worlds First All-Glass Underwater Restaurant" and will be the first to be immersed in the Coral Aquarium Dining Experience at Apurva Kempinski in Bali. In both cases, it is the most expensive restaurant and one of the highest places you can visit.

If you are on holiday in the Maldives with your family or children, try visiting Ithaa Restaurant for lunch, as children are not allowed there during lunch. As a restaurant in the Maldives, it also welcomes guests from other resorts, which is great if you spend the night at your superyacht. The glass roof, built under the sea, offers spectacular views of marine life and redefines the underwater dining experience.

Berton talks about his recent career, managing the world's first underwater glass restaurant, H2O Underwater Restaurant, which has become one of the world's first underwater restaurants in the Maldives and works through the integration of Ithaa Undersea Restaurant (also known as Ithaa), with an opening in a tropical island paradise of the Maldives. The restaurant is 15 meters below the waves of the Indian Ocean surrounded by glittering sea rocks and covered with clear acrylic and offers its guests a 270-degree underwater view. Ithaca is the first underwater glass restaurant and is offered in the tasting menu so you can choose from four-course meals or six-course meals.

The tsunami that followed the earthquake in the Indian Ocean in 2004 reached a height of 0.31 meters above the entrance to Ithaaaas, causing damage to the restaurant. As some of the world's most exclusive nightclubs, the SubSix restaurant offers its guests well-cooked meals rather than good views.