4 step guide to make baked pork chops with gravy recipe in 50 minutes

Are you having an interest in knowing 4 Step Guide to make baked pork chops with gravy recipe in 50 minutes? This post will help you find the right directions and the latest information.

Nutritional facts of baked pork chops with gravy:

• Calories: 348.0

• Fat: 21.2g

• Carbohydrates: 7.2g

• Protein: 30.2g

• Cholesterol: 85.4mg

Baked pork chops with gravy:

Who doesn’t love to eat pork chops? they are arguably one of the best meats that everyone can enjoy.

Now you don’t have to waste time in the kitchen banging your heads on the wall or reading recipe books, instead follow my recipe ideas and become a professional kitchen expert at your homes.

As a modern food lover, you may have tried so many dishes, but now it’s time you can make a delicious and moist dish for dinners and any special occasion.

Baked pork chops with gravy are something that is exquisite and can quickly prepare. You can certainly try this one out whenever get home from the office and try this in less than one hour.

You don’t need to read any recipe books instead you can make your own perfect Baked pork chops with gravy that will melt in your mouth.

You don’t need to be at an expert level to make this recipe; some people have their doubts ‘’how to make gravy for pork chops’’ well this very simple start following the instructions below and you can have yourself an excellent pork chop meal.

So, without wasting any time let’s start making Baked pork chops with gravy which you can assemble in the quick way possible, and you can invite your friends to taste it and appreciate your efforts.

First, let’s take a look at some of the essentials required to make this tasty recipe:

• Baked pork chops with gravy serving cook time:

Your time in the kitchen will be worth it once you get to know the serving cook time of this recipe,

• Prep time: 10m

• Cook time: 45m

• Ready in: 50m

• Servings: 2 to 4

Ingredients of Baked pork chops with gravy:

The ingredients you will see are basic and short, so you can note them down quickly and star-making it right away,

• Take four pieces of pork chops (thick)

• 4 cups of milk

• One tsp of salt

• Two tsp of black pepper

• 4 cups of water

• One condensed cream of mushroom soup (9.70 ounces)

Methods for making baked pork chops with gravy:

Step 1 of baked pork chops with gravy:

First, preheat the oven to 350 degrees.

Step 2 of baked pork chops with gravy:

Place pork chop using black pepper and salt, then melt butter in a big frying pan over medium heat. Then quickly put pork chops in butter and cook them for five minutes on each side.

Step 3 of baked pork chops with gravy:

Take another bowl and mix water, milk, and mushroom soup and make a mixture, after that place pork chops in a baking dish and pour all the mixture over pork chops.

Step 4 of baked pork chops with gravy:

Now bake them in a preheated oven for 45 minutes, when cooked remove them and let chops cold and serve.

If you love cooking and love to eat pork chops dipped with delicious gravy, you will find my recipe quite simple and easy to make.

I appreciate your time for reading my post, if you think am doing a great job then you give me a like and send a tip the way that will encourage me to make more informative, high quality, and easy recipe guides that are made solely for foody people.