recipe
Best recipes from the Feast community cookbook for your home kitchen.
10 Traditional & Famous South Indian Dosa Recipes
Dosa - The Desi Pancake! Dosas for any time, any season. The Sada Dosa is the ultimate desi pancake. Made with a wholesome, fermented batter of rice and urad dhal, the dosa never fails to enchant the diner with its golden hue, crispy texture and pleasant flavour. Combine it with a range of chutneys, dry chutney powders and sambhar and it becoms a sumptuous, grand meal! Serve it simply with sambhar and coconut chutney and it makes a light but wholesome breakfast. Stuff it with a flavoursome potato masala and it becomes an all-time favorite evening snack. That's dosa for you-versatile, convenient & tasty. The traditional Famous South Indian Dosa is made of a fenugreek tinged batter of rice and urad dhal. It is an addictive breakfast choice and many South Indians carry a small grinder abroad with them just for the sake of making this yummy snack often. There are variants to this. Let's look at the varieties of Dosa.
GV Krithvik RamPublished about a year ago in FeastRASAM
Rasam is a accepted South Indian soup that is fabricated with tamarind, tomato, and a alloy of spices. It is a basic in best South Indian households and is accepted for its appealing and ambrosial flavor. In this blog post, we will analyze the origins and history of rasam, the altered types of rasam, the capacity used, and how it is cooked.
RAMACHANDRAN APublished about a year ago in FeastBIRYANI
Biryani is a accepted Indian bowl that has been enjoyed for centuries. It is a flavorful, aromatic, and ambrosial rice-based bowl that is layered with meat, vegetables, or eggs and acclimatized with a alloy of spices and herbs. It is a bowl that has become a basic in Indian cuisine and is broadly accustomed as one of the best accepted dishes in the world. In this blog post, we will analyze the origins and history of biryani, the altered types of biryani, the capacity used, and how it is cooked.
RAMACHANDRAN APublished about a year ago in FeastThe Ultimate Keto Meal Plan: Your Guide to Healthy and Delicious Eating
The Ultimate Keto Meal Plan is a comprehensive guide to following the ketogenic diet, which is a low-carb, high-fat diet that has gained popularity in recent years. The meal plan is designed to help people achieve their weight loss goals, improve their health, and increase their energy levels. In this review, we will cover the most important parts of the meal plan.
Corey LaBordePublished about a year ago in FeastSimple Beginner Cooking Recipes
Cooking can be a fun and rewarding experience, but it can also be intimidating for beginners. Whether you're a college student cooking for the first time, a busy professional looking to save time, or just someone who wants to improve their skills in the kitchen, starting with simple recipes is a great way to build confidence and develop your abilities. In this article, we'll provide suggestions for easy beginner recipes that anyone can make, as well as tips for cooking chicken breast, a versatile protein source that's perfect for beginners. We'll also include suggestions for simple vegan recipes, for those who prefer a plant-based diet. Whether you're new to cooking or just looking for some fresh inspiration, this article is a great place to start. So grab your apron and let's get cooking!
10 TOP HEALTH BENEFITS OF NUTRITIONAL YEAST & BREWERS YEAST
We always associate yeast to beer and bread making and almost everyone must be aware of bakers yeast that is easily available in all the departmental stores but there is a type of yeast called nutritional yeast that is used as a supplement too. Nutritional yeast has wonderful health benefits and in recent years it has become very popular as veganism has gained in popularity. It is used as substitute for cheese as it tastes little like cheese and also because it is rich in vitamin B12 which is lacking in vegan diet. There are many varieties of yeast and many cause problems to humans but some are beneficial too. In that small group of beneficial yeasts, S.cerevisiae is the most important. It is the variety used both for making brewing and baking yeast and nutritional yeast is nothing but brewers yeast which is deactivated.
GV Krithvik RamPublished about a year ago in FeastFrom Groves to Kitchens: The Art of Making Extra Virgin Olive Oil
One of the healthiest and most delicious cooking oils is extra virgin olive oil. It is removed mechanically from the olive tree's fruit without the aid of heat or chemicals. The outcome is a high-quality oil that is flavourful and rich in beneficial nutrients.
Sacrificial Chicken Soup
The day I thanked my neighbors for the gallons of soup they had blessed me with while I was down with COVID-19, via an app designed to communicate with the folks who live next door and elsewhere, it truly never dawned on me that I would have to later clarify that I’m not a practitioner of black magic, voodoo or other such things but that’s why we’re here today so let’s get into it.
Lisa SuhayPublished about a year ago in FeastThe Comprehensive Keto Diet Meal Plan
The ketogenic diet, or simply keto, is a high-fat, low-carb diet that has gained popularity in recent years due to its potential health benefits, including weight loss, improved blood sugar control, and reduced inflammation. However, sticking to a ketogenic diet can be challenging, especially when it comes to meal planning. In this article, we’ll provide you with a sample ultimate keto meal plan to make your journey to a healthier lifestyle a little bit easier.
Parth LathigaraPublished about a year ago in Feast6 TOP BENEFITS OF LOTUS STEM (KAMAL KAKDI)
Lotus stem (also wrongly called as lotus root) is popularly called kamal kakdi in India. It is popularly used as a vegetable in India and is also used by many other Asian countries like Japan and China. Lotus stem (English Name) as the name suggests is the stem of lotus flower whose scientific name is Nelumbo Nucifera. These are modified stems known as rhizomes. Lotus stem has a sweet, mild and crunchy taste and is very, very rich in nutrients.
GV Krithvik RamPublished about a year ago in Feast10 Different Types Of Manchurians That You Would Love To Make Again
Manchurian is a spicy and flavorful Indo-Chinese appetizer that is made by chopping ingredients like chicken, prawns, paneer and veggies that include cauliflower, capsium and carrots, that is further sauteed and dipped in a hot, spicy sauce. Manchurians are considered a staple of Indo-Chinese cuisine, either served as a starter or eaten along with a main dish, mainly noodles. Usually there exists two variants of manchurian, one is dry while the one is gravy-based. Which one do you prefer? Choose among the ten best types of manchurians, suitable for both vegetarians and meat eaters. These crowd-pleaser recipes are sure to tickle everyone’s taste buds.
GV Krithvik RamPublished about a year ago in FeastThe benefits of kiwi are many ...13 reasons why kiwi is the undisputed king of fruits
Kiwi, which is the fruit covered with fur, is considered one of the most nutritionally beneficial fruits, compared to all other fruits, as it contains countless vitamins and nutrients; In this article, you will learn about the most important benefits of kiwi.
Abderrazak ZteouPublished about a year ago in Feast