Kachi Chicken Biryani / Mutton Biryani | Step by Step Recipe

Kachi Chicken Biryani / Mutton Biryani are one of the best biryani dish in India . We can prepare it on special occasions. Learn how to cook Kachi Chicken Biryani / Mutton Biryani.

Ingredients for Kachi Chicken Biryani / Mutton Biryani:

• 1 kg mutton or chicken
• ginger garlic paste say handful
• Spices (Lav, Shaka, clone, zeera etc)
• salt to taste (little more )
• coriander leaves and pudina leaves (washed nicely and handful each ground to paste)
• curd 1 to 1 and half cup
• green chilies 10 to 12 (split in between)
• garam masala (1 tea spoon optional)
• 6 Medium sized onions
• 3 Lemon Juice

Method to prepare Kachi Chicken Biryani / Mutton Biryani

Step 1

Wash mutton or chicken nicely, mix all above ingredients together and keep marinating for 1 to 2 hrs. Meanwhile, take 6 medium sized onions slice them long thin and shallow fry them in 1 cup or more oil to golden brown. Be careful that they don’t get dark. Keep the fried onions aside.

Step 2

For 1 kg of mutton the measure is 1 kg of rice. So wash the rice and cook it with plenty of water and put whole spices like lav,shaka, sha, zeera, clone and add also sufficient salt to the water for the rice.

Step 3

Once the water starts boiling, see that the rice is half cooked and drain away all the water. Half cooked because you will be cooking it with raw mutton.

Step 4

Now take the big bowl in which you want to cook biryani, Sprinkle little rice at the bottom and layer the marinated mutton and sprinkle little fried onions over it. then layer with rice again sprinkle with fried onions in between and continue this layering of rice and fried onions until 3 layers of rice are formed over the mutton. At lastly pour a cup of oil (in which onions are fried) over the rice. And 3 lemon juice over it. Now cover it air tight and place over a very low flame for 1 or 2 hrs.

Decorate it nicely and serve it hot in the occasion. Now you can have a delicious Kachi chicken biryani / mutton biryani.

Chicken Biryani Recipe

Consider trying a new chicken recipe next time you’re debating what to make with this wonderful lean protein. Make sure to consider recipes from all over the world such as a chicken biryani recipe.

Several years ago, the pork industry started a campaign based on the fact that they were “the other white meat” in an effort to get people to look beyond chicken (Chicken Biryani Recipe). Though there campaign may have been successful and was certainly memorable, chicken still remains a stable in our American diets.

Chicken is an excellent source of protein and is certainly leaner than beef, which is the second meat that most people would reach for. Chicken is easy to prepare and there are lots of options available for its preparation, and most of the pieces of a chicken are already single serving size so it’s easy to prepare the right proportion. However, most people fall into a rut when it comes to the preparation of chicken.

We’re all familiar with fast food chicken, which is heavily breaded, then deep fried and then marketed to children. But there’s no reason that chicken needs to be prepared this way. There are so many excellent Chicken Biryani Recipe that should be explored and attempted.

Grilling is always a good and relatively quick option when it comes to preparing chicken and it’s easily scalable depending on the size of the crowd you’re cooking for. Chicken breasts can be grilled by themselves or marinated. Skewers of chicken and vegetables are a healthy option which lets people compose their own meal, although it can take a while to prepare the skewers if you make them at home instead of picking them up from your local meat counter

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If you’re feeling a bit more adventurous and want to try something new, you should check out a chicken biryani recipe. This Middle Eastern recipe includes a large variety of spices including mace, saffron and cardamom. The chicken is kept moist during cooking because of the inclusion of yogurt. The dish often includes a wide variety of vegetables which give the entire recipe a hearty flavor. The Chicken Biryani Recipe is usually cooked in large chunks that are incredibly flavorful by the time they’ve finished cooking. The dish is often served on a bed of rice.

Chicken is a great source of protein and goes well in a wide variety of dishes. You’re sure to find one that pleases even the pickiest person on your guest list. Just remember that you don’t need to limit yourself to the fried chicken that’s available at most fast food joints and restaurants. Try to expand your Chicken Biryani Recipe repertoire next time you’re in the kitchen debating what to make.