Vegan recipes, lifestyle, and culture presented by the Feast food community.
The Deviant Baker: Quick, Healthy Weeknight Pizza
If you like to improvise, experiment, or find it difficult to follow a recipe—the Deviant Baker is the place for you, where deviating is creating.
5 Creative Food Truck Ideas this 2022
Before the 2000s, creative food truck ideas never existed. With restaurateurs looking for new ways to start their businesses and social media, food trucks have exploded in recent decades. They allow food truck owners to share original food concepts. Mobile food service will enable you to operate and connect with your community in person and online.
Serve An Easy Lenten Meal
Let's face it: it's difficult to find ways to vary your meals when you can't eat meat for Lent! All of your favorite dishes are suddenly put on the back burner as you try to figure out how to spice up dinnertime.
How To Pick Store And Handle The Perfect Fruit
A bright green fruit with a large pit and dark leathery skin, an avocado. Alligator pears and butter fruit are other names for them. Avocados are a produce section favorite. They're a must-have for guacamole dips. They can be found in everything from salads and wraps to smoothies and even brownies. So, what exactly makes this pear-shaped berry (yes, you read that correctly!) a superfood?
The 6 Main Varieties of Olive Oils You Might Not Know of
When it comes to distinguishing between the various types of olive oils, there is usually a lot of confusion. This is due to the fact that olive oils can be classified. They are typically classified based on procedures and characteristics. We will attempt to cover the majority of olive oil types in this post.
Vegan Recipes that you should try
If you're thinking about going vegan, or are already vegan and are looking for some new recipes to try, then this blog post is for you! I've gathered some of my favorite vegan recipes that are sure to make you love veganism. From breakfast to dinner, and even some snacks and dessert, there's something for everyone to enjoy. So whether you're a vegan newbie or a seasoned pro, be sure to check out these recipes!
I'm Loving It: Testing Out Freshly Ground Cinnamon
I love the smell of cinnamon in the morning, and any other time really... love cinnamon rolls, cinnamon cookies, cinnamon roasted almonds and I absolutely love cinnamon pancakes.
The Rise of Food Fraud in the United States
The rise of food fraud across America is one of the key factors damaging relationships between distributors and consumers. The Consumer Brands Association (CBA) estimated that food fraud is estimated to have an impact of around $10-$15 billion annually.
Is Palm Oil Bad For You? Nutrition Facts, Sustainability & How It Compares To Other Oils
There are several contentious oils available (we're looking at you, canola oil), but palm oil receives the most criticism. Many people believe that palm oil is unhealthy, but the problem with this oil actually lies in its production rather than its nutritional value. In order to learn more and definitively respond to the question "Is palm oil bad for you?," we studied nutrition studies and spoke with a few experts.
Pamela's Gluten-Free Pancake & Baking Mix
The switch to a gluten-free diet doesn't mean you have to give up your pantry favorites. Love pancakes? You can still have them, introducing Pamela's Gluten-Free Pancake & Baking Mix. Pamela doesn't compromise on your traditional pancakes' taste, prep, or enjoyment.
For the Love of Chickpeas
I love chickpeas. I mean, I LOVE CHICKPEAS! Yes, I was yelling that from the mountaintop or at least from my second floor bedroom. Tori Avey gives lots of information about the chickpea, chick pea or as we called it in Spain: garbanzo bean. And Spain was the first place I had ever had a chickpea! I lived there starting in 1985 through June of 1986, before that my family in Ohio had never exposed me to their incredible flavors! My family ate adventurously for the area and time period, but never had any type of beans.
How to Make a Protein Vegan Meal
Did you know that eating protein at every meal is the best way to keep your hunger in check? Protein helps you feel satiated, stay energetic, and avoid cravings. It also aids in weight loss and muscle maintenance when combined with a high-intensity interval training routine.