Leen's: A Syrian Culinary Haven in the Heart of TTDI
After delivering home-cooked meals during the pandemic, the Syrian chef behind this beloved restaurant opened his brick-and-mortar shop, and it quickly became a neighbourhood favourite, drawing diners with the heady aromas of freshly baked goods and bold, unmistakably Middle Eastern flavours.

After delivering home-cooked meals during the pandemic, the Syrian chef behind Leen's opened his brick-and-mortar shop, and it quickly became a neighbourhood favourite. Located at 1F, 136A Jalan Burhanuddin Helmi, Taman Tun Dr Ismail, Kuala Lumpur, this Middle Eastern restaurant falls in the $$ price range and is particularly good for groups. With 283 people expressing their love for this place, Leen's has established itself as a destination for those seeking authentic, flavorful Middle Eastern cuisine in a warm and welcoming setting.
The story of Leen's is a testament to the power of passion and perseverance. The Syrian chef behind the restaurant began his culinary journey by delivering home-cooked meals during the pandemic, a time when many were confined to their homes and seeking comfort in food. His meals quickly gained a loyal following, and the demand for his cooking grew. When the opportunity arose to open a physical location, he seized it, and Leen's was born. The restaurant's success is a reflection of the chef's skill and dedication, as well as the community's appreciation for authentic, homemade food.

The heady aromas of freshly baked goods fill the space at Leen's. The smell of warm bread, spices, and sizzling meats creates an inviting and comforting atmosphere that makes diners feel at home from the moment they walk through the door. The restaurant's décor is warm and understated, with touches of Middle Eastern design that add to the authenticity of the experience. The focus is on the food, and the simple, elegant setting allows the bold colours and flavours to take centre stage.
Unmistakably Middle Eastern, the food at Leen's is rife with bold colours and flavours. The chef uses a blend of traditional Syrian spices and fresh ingredients to create dishes that are both complex and deeply satisfying. One of the standout offerings is the smoked hummus infused with burnt chilli oil. The hummus is creamy and smooth, with a rich, nutty flavour that is enhanced by the smoky, slightly spicy notes of the burnt chilli oil. The combination is both unexpected and delightful, a perfect example of the chef's ability to elevate classic dishes with creative touches. The hummus is served with fresh, warm pita bread, which is perfect for scooping up every last bit of the creamy dip.

Another must-try dish at Leen's is the kebab khashkhash lamb skewers in a sharp, spicy poppy seed sauce. The lamb is tender and flavorful, cooked to perfection over an open flame. The poppy seed sauce is the star of the dish, with a sharp, spicy kick that perfectly complements the richness of the lamb. The sauce is made with a blend of spices and poppy seeds, creating a complex and fragrant flavour that lingers on the palate. The dish is served with a side of rice or fresh bread, making it a hearty and satisfying meal.
The menu at Leen's also features a variety of other Middle Eastern classics, from grilled meats to vegetarian options. The selection of freshly baked goods is a highlight, with the breads and pastries being made fresh daily. The chef's commitment to quality is evident in every dish, and the attention to detail ensures that each meal is a memorable one. The portions are generous, and the prices are reasonable, making it an accessible indulgence for groups and families.

The atmosphere at Leen's is warm and inviting, with a casual yet lively vibe that makes it perfect for a relaxed meal with friends or family. The restaurant is located on the first floor, offering a cozy and intimate setting. The service is friendly and attentive, with staff who are happy to explain the menu and offer recommendations. The combination of great food, warm hospitality, and a comfortable setting makes for a truly enjoyable dining experience.
Leen's is open for dinner from 6 PM to 10 PM from Monday to Sunday, with additional lunch hours from 12 PM to 3 PM on Saturdays and Sundays. The restaurant is a popular destination for both locals and visitors, and it is advisable to make a reservation, especially on weekends. The lively atmosphere and delicious food make it a great spot for a group gathering or a special occasion.

Dining at Leen's is more than just a meal; it is a journey into the heart of Syrian culinary tradition. The bold flavours, the fresh ingredients, and the warm hospitality all come together to create a dining experience that is both authentic and unforgettable. Whether you are a seasoned lover of Middle Eastern cuisine or a curious first-timer, a meal at Leen's will leave you with lasting memories and a deep appreciation for the rich culinary heritage of Syria. So if you find yourself in TTDI, make sure to seek out this hidden gem. It is a culinary adventure that is well worth the journey.
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Mark Lim
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