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Most recently published stories in Feast.
Top 10 Restaurants to Try In America when You First Receive Your Green Card.
When you soon arrive in America if you find your self in Ohio there are a lot of spots to try some good food. I've always been a foodie, it's our major source of living. Doesn't mean we can't enjoy the finer tastes in life. Being new to the United States most immigrates don't know what to do first.
By Louise Blake-Michael (Risen Phoenix)2 years ago in Feast
National Day is coming, the family dinner arrangements 10 home cooking, delicious and not expensive for all ages
Braised seaweed and corn with pork ribs Spare Ribs 【Ingredients】Dry kelp, pork ribs, corn, salt, pepper Practice: 1. Wash the dry kelp in water twice, and then soak until the kelp swells and becomes soft at best. Cut the soaked kelp into strips and set it aside.
By Alessandro Algardi2 years ago in Feast
Share 10 homemade recipes for private cooking dishes
Hello everyone, welcome to my food self-publishing, I am the creator of the food field Jinxiu V Shandong: "focus on food, make life more tasteful." Today we bring you a few home-cooked food practices, which are also popular and very common in several cuisines. Days with ordinary ingredients to make the most delicious meals. Also hope that today's food can bring you a whole day of happiness.
By Bavaro Choute2 years ago in Feast
5 Healthy salads to support Immunity
It is important that the diet is properly balanced and rich in vitamins and trace elements. When we are susceptible to all kinds of infections and colds. Most often, this is a signal that our immune system is weakened. Find out which vitamin salad will help strengthen the immune system.
By Elena Sunshine Magazine2 years ago in Feast
Go The Long Haul With Rhubarb
Rhubarb isn't a vegetable I knew much about prior to my co-worker telling me that her weekend plans were to bake a rhubarb and strawberry pie. After she told me, I kept thinking was the combination was peculiar and that pastry crust with raw sugar atop was the most appealing part.
By Ashley Terrell2 years ago in Feast
Feel COOL With Cucumbers
Growing up, my family wasn't too fond of cucumbers. Like squash, that was food my parents seemed to like and didn't share. As I became older and learned more about the process of pickling, I found myself fascinated by cucumbers and their versatility.
By Ashley Terrell2 years ago in Feast
In autumn, rather not eat meat than eat more of it
Introduction: Every year in late September, autumn is thick, when the temperature is not too high or too low, which makes people very comfortable. Especially in recent weeks, every morning and evening in the park exercise of the middle-aged and elderly people significantly increased, and in the fall, in addition, to increasing exercise, in the diet, we try to eat more high calcium and high protein food, to enhance resistance and reduce illness. And into the fall, I suggest that we, rather than eat meat eat more soy products, such as tofu, tofu, thousand sheets, soybean sticks, and other soy products, which are high protein food. Especially the tofu introduced to you today, most areas of the country only sell 3 yuan a pound, buy a pound home to do for the family to eat, the whole family grabbed to eat!
By Shutty Gelino2 years ago in Feast
Fat People Food - Fit People Food
When I made the decision to be in shape, Guest Posting I had to distinguish clearly between the foods that were nourishing me and those that were damaging me. I remained ignorant of the negative consequences of my regular travels too fast food restaurants and amazing ice cream adventures for a very long time. While you're consuming them, fatty foods just appear so innocent. Let's face it, everything tastes delicious, including donuts, cookies, cake, hamburgers, French fries, and ice cream.
By Fitness_Port992 years ago in Feast