7 Pizza Varieties From Around Italy You Should Try

PIZZA! It is no surprise that every culture in the globe has its own variant of this marvellous creation— which are often topped creatively and delectably with varying toppings from around Italy. Take a tour of gourmet pizzas with us, beginning with few quintessential varieties, prior to exploring some less familiar options.

Italy- Neapolitan Pizza/Pizza Napoletana

With Pizza being originated in Italy, so not beginning with their much-loved Pizza Napoletana would be unjust. Traditional Neapolitan pizzas merely have a fresh base of tomato and olive oil, over a delicious dough. Or if you want to bring a twist to it, just top it with basil and fresh cheese and there you have a Margherita or garnish herbs and garlic and there you have the Marinara variety. As a result, the tomato gleams through. Its pizza is so well-regarded in Naples that they even have a certification organisation that certifies pizzerias around the globe.

Margherita Pizza

Better called Neapolitan Pizza, this quintessential Italian dish is quickly prepared in a wood oven for around 1 minute, 30 seconds, and laden with mozzarella di bufala, sauce prepared out of San Marzano tomatoes and olive oil, garlic cloves and basil leaves.

Quattro Stagioni Pizza

This most sought-after Pizza variation is composed mainly of similar ingredients of the Capricciosa variety. But Quattro Stagioni Pizza lacks the toppings arranged into different sections, which indicates distinct season.

This Pizza is topped with everything from tomatoes, cheese, mushrooms, ham and olives. Less often these seasons are separated with slices of pizza dough.

Fruiti Di Mare

This pizza variety is laden with seafood like mussels, squid, shrimp. Conventionally, no cheese is topped over the pizza, because the fish varieties are topped over the dough besides the sauce.

Pizza ai Frutti di mare is a favourite dish all around Italy and certain Mediterranean countries, namely Croatia. It’s suggested to finish it with some olive oil.

Hawaiian Pizza

Despite its name, this dish is typically laden with pineapple pieces, ham and cheese. In the 1960s, a man named Sam Panopoulos invented Hawaiian Pizza, when he topped pineapple to the quintessential Italian staple and began serving it at his new restaurant.

They had a soft spot for this dish and it soon travelled to the other areas of the US and Canada.

Pizza Vegetariana

As evident from the name, Pizza Vegetariana was crafted to appeal to vegetarian taste buds. This pizza variety comprises dough that is laden with Mozzarella cheese, tangy sauce, eggplant, zucchini.

Not to miss other ingredients such as carrots, mushrooms, spinach, artichoke hearts, onion, celery and more. A touch of olive oil and it's done. If you skip the cheese, the dish can quickly turn out to be a vegan-friendly dish.

Boscaiola Pizza

This is a recipe from the Neapolitan fare and at present is the sought after and well-liked pizza in the globe.The pizza dough is laden with sausages, button mushroom, mozzarella cheese, garlic, tomatoes, ham, pepper and salt.

Mamma’s Pizza serves the best pizza in the town so stop by and have a taste!

If you want a small bite or get your pizza delivered to your home, then Mamma’s Pizza offers an array of delectable choices to suit your requirements. There's a taste for one and all here, from comforting classics to unique dishes. Order online or visit Mamma’s Pizza outlet today!

About Mamma’s Pizza

Mamma's Pizza, a top Pizza Restaurant in Dubai offers the Best Pizza in Dubai and Sharjah, offering a new twist on the Italian original one. Our pizzas are topped with freshly-cut veggies, freshly-made pizza sauce and the freshest meats. In addition to being one of the original pizza businesses in the UAE, we pride ourselves on baking the freshest, tastiest and best pizzas around. It is our pleasure to treat you to the finest pizzas you could ever find in Dubai.