ARFID
A Poem for the Snacktime Sonata Challenge
Chemicals in a can.
There's no tagline about containing
Real Cheese
Because there's no semblance
Of anything real,
And to say so would be a lie,
Not a stretch of the truth.
(And the Corporations
Can only stretch the truth
Or they'll be in trouble.)
The can is midnight blue--
Mom's favorite color.
The writing pops off,
The warms of the reds and yellows and whites
Contrasted against a cool backdrop.
~
We called it "sprinkle cheese"
Because who has time to say
"Kraft Macaroni and Cheese Cheese Powder™?"
It goes on matzah,
Popcorn,
Baked potato,
Even asparagus.
But mostly it goes on bread.
White bread and sprinkle cheese.
No nutritional value.
Processed "foods" that probably
Give you Cancer.
But a delicious snack.
The best snack.
My favorite snack.
~
It went off the shelves.
It was almost a Tragedy.
But for ten years,
Grandma provided.
Cans of sprinkle cheese for birthdays,
For Hannukah,
And for the times in between.
She said she called the company
And asked for the cans
And they gave them to her.
Just like that.
~
As a kid I never asked.
I just knew that she Loved Me
And so I had my sprinkle cheese.
But now I wonder:
How does a little old lady
In Englewood, Colorado
Ring up a multi-billion dollar,
International Corporation
And get them to mail her
Cans of sprinkle cheese,
Not by the store-load,
Not by the case,
But by just three or four
(a sprinkling, perhaps?)
At a time?
~
She must have told them that there was
A Child
Who ate only two foods
For the first few years of her life,
A Child
Who was in food therapy by age 4
Because she took 45 minutes
To eat a half sandwich
Made of bread and butter and cheese
Because that was three foods
And three foods meant three textures
And that was just
Too Many Textures
And also there were so many toys
In that sterile room
And why eat
[avoidant]
When you can play?
~
She must have told them that there was
A Child
Who loved noodles
More than anything,
But if there was a single drop of sauce
Anywhere near the plate,
The noodles were Ruined
And could not be eaten,
Just as fruits and vegetables
Or any two foods on a plate that
Touched each other
Could not be eaten
[restrictive]
Because they were
The Wrong Texture
And the Right Texture
Did not exist.
~
She must have told them that there was
A Child
Who would not eat at mealtimes
(Aren't mealtimes just
A societal construct?)
If she wasn't hungry
Because you should rely on your body,
Not a clock,
To tell you when food is needed,
A Child
Who did not know what hungry was
Because hunger felt the same as nausea
And eating when nauseous
[food intake]
Makes you vomit
So food consumption better be avoided,
Just to be safe.
~
She must have told them that there was
A Child
Who for over four years
Returned the foods in her packed lunch,
Lovingly prepared by her Mother,
To the cabinet.
A Child
Whose dinner napkin,
Politely, primly, and properly folded in her lap,
Held bites of meat and vegetables,
Waiting to be surreptitiously thrown
Into the garbage
[disorder]
Instead of into a stomach,
Because throwing out food was bad,
But eating was worse.
A Child
Who decided that 74 pounds was
A perfectly acceptable weight to be,
Even if others thought it was
Too Low,
Because at 74 pounds she was
Skinny
And the world said that
Skinny meant pretty.
(And when Micah S.
From Creative Writing Class
Grabbed my wrist
To comment on how tiny it was,
I acted annoyed,
But my heart jumped
And my skin tingled
Because he noticed me
And small was beautiful.)
~
I think
Maybe
The cans were a gift
Not just to me
But to my parents as well,
The people struggling with
The challenges of raising
A Child with
Avoidant/Restrictive Food Intake Disorder.
(A self-diagnosis, admittedly,
Courtesy of the DSM-V,
But isn't it beautiful
When all of the sudden
Five little letters
Sum up a Lifelong Struggle
In its entirety?)
Because all they needed
To get this sick Child
With absolutely no sense of Self-Preservation
To eat something,
Anything,
Was a piece of plain white bread
And a sprinkling of chemicals
From a midnight blue can.
About the Creator
Rachel Hannah Fendrich
Veterinary technician, godmother, cat mom, and world traveler.
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