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Top 15 Vegetables to Plant in Winter

While many gardeners hang up their trowels once winter arrives, there are plenty of vegetables that thrive in the cooler temperatures of the winter months.

By Ashley ScottPublished 16 days ago 2 min read
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1. Kale

Kale is a cold-hardy leafy green that becomes sweeter after a frost. It's packed with nutrients and can be harvested throughout the winter months.

2. Spinach

Spinach is another cold-hardy green that thrives in cooler temperatures. It's quick to mature and can be harvested as baby leaves for salads or allowed to grow larger for cooking.

3. Carrots

Carrots can be left in the ground over winter and harvested as needed. The cold temperatures help sweeten the flavor and improve the texture of the roots.

4. Beets

Beets are cold-tolerant and can be harvested throughout the winter months. Both the roots and greens are edible, making them a versatile choice for winter gardening.

5. Brussels Sprouts

Brussels sprouts are a slow-growing crop that thrives in cooler temperatures. Plant them in late summer or early fall for a winter harvest of tender sprouts.

6. Cabbage

Cabbage is a cold-hardy crop that can be harvested throughout the winter months. Choose varieties that are specifically bred for winter growing for the best results.

7. Winter Lettuce

Certain varieties of lettuce, such as 'Winter Density' and 'Arctic King,' are well-suited to winter growing. Plant them in a cold frame or greenhouse for a continuous supply of fresh greens.

8. Radishes

Radishes are quick to mature and can be planted throughout the winter months for a fast harvest. Choose winter radish varieties such as 'Daikon' or 'Black Spanish' for the best results.

9. Turnips

Turnips are a cold-hardy root vegetable that can be planted in late summer for a winter harvest. Both the roots and greens are edible, making them a versatile addition to the winter garden.

10. Swiss Chard

Swiss chard is a cold-tolerant leafy green that can be harvested throughout the winter months. It's easy to grow and adds a pop of color to the winter garden.

11. Parsnips

Parsnips are a cold-hardy root vegetable that develops a sweet, nutty flavor after exposure to frost. Plant them in late summer for a winter harvest of tender roots.

12. Winter Squash

Certain varieties of winter squash, such as butternut and acorn squash, can be harvested in late fall and stored for several months in a cool, dry place.

13. Garlic

Garlic is typically planted in the fall for a summer harvest, but it can also be planted in late winter for a smaller, early harvest of green garlic shoots.

14. Onions

Onions can be planted in late fall or early winter for a summer harvest of mature bulbs. Plant them in well-draining soil and provide some protection from frost.

15. Winter Herbs

Herbs such as parsley, cilantro, and chives can be grown indoors or in a greenhouse throughout the winter months for fresh flavor in your winter dishes.

For more gardening tips and resources, visit our website at [gardenersschool]. Happy gardening!

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