Vegetables Harvests

On a spring afternoon,

I went to the backyard garden,

with a wooden tray

to see, what I could find.

I came back with the following:

potato, tomato,

brinjal, radish pods,

spring onion, carrots,

lettuce, mustard,

chives, Swiss chard,

kale, collard

calendula, nasturtium.

Not much as such,

but for a little family,

this organic produce

is not insignificant either.

I felt rich,

as I chopped the harvests,

for our supper.

I must say,

not all wealth

are money or gold,

sometimes,

it can be the garden bounty,

grown from seeds,

tended with care,

and picked with gratitude.

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