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"The Sweet Magic of Ladoos"

Sweets

By Shilpa RawadePublished about a year ago 1 min read

In the land of sweets, there's one treat that reigns supreme,

A round ball of goodness that's fit for a dream,

It's the beloved ladoo, a dessert of legend,

And the mere mention of it makes mouths water and hearts widen.

Made from flour, sugar, and ghee, with nuts and spices to taste,

This delicacy is a culinary masterpiece,

It's a simple pleasure that's elevated to art,

A bite of it can make even the hardest of hearts soft.

Ladoos come in different shapes, sizes, and flavors,

From the classic besan ladoo to the exotic coconut-jaggery savor,

There's the boondi ladoo, which looks like a mini-globe,

And the motichoor ladoo, whose tiny balls make a wonderful robe.

The aroma of roasted gram flour and the earthy taste of ghee,

The sweet and nutty flavors that are so heavenly,

The texture that's soft and crumbly, yet holds its shape,

All make ladoos the ultimate treat that no one can escape.

Ladoos have been around for ages, a part of our tradition,

From religious rituals to family celebrations,

It's a symbol of love, affection, and gratitude,

A gesture of appreciation that's universally understood.

In weddings and festivals, ladoos are a must,

A plate full of them can make anyone trust,

That life is good and all is well,

And all the problems and worries, for a while, just dwell.

By Prchi Palwe on Unsplash

But ladoos are not just a dessert, they're much more,

They're a reminder of the simple joys that life has in store,

Of the little things that make us smile and feel blessed,

Of the moments that we cherish and treasure and hold close to our chest.

So, let's savor this delicious treat with joy and delight,

Let's appreciate its taste, texture, and sight,

Let's share it with our loved ones and spread the happiness,

And let's be grateful for this sweet, sweet gift of goodness.

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About the Creator

Shilpa Rawade

Shilpa Rawade is a master of the written word,expertly navigating the realms of poetry,story telling,beauty tips,and recipes.

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    Shilpa RawadeWritten by Shilpa Rawade

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