I never found a better way
To cook sweet 'tater any day
Than bake it in an oven hot
You do not need to add a lot
Just split the tuber
Knob of butter
Grind black pepper
Nothing better
A taste of heaven locked within
The 'tater’s craggy outer skin
Some say a curry sauce enhances
This humble veggy's flavour chances
I say no
Best not to smother
Soft sweet delicious
Ipomoea batatas
About the Creator
Raymond G Taylor
Author based in Margate on the English Kent coast, having moved from London. Known for his short stories and flash fiction, as well as poetry and non-fiction writing on subjects such as art, science, technology and the human condition
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