Using the Right Hand for Eating and Doing Activities.
When we start doing something new or use something new with our right hand or right leg, our brain first uses the left side of the brain to control that action. This is a scientific fact about how the left and right sides of the brain work. Decide for yourself the amazingness of this tradition. New scientific research has discovered that our hands, particularly the right hand, contain enzymes that are also found in our saliva. In simpler terms, the process of digestion actually starts when we use our fingers to break down the food we eat. A straightforward way to observe how our hands affect the digestive process is as follows: - 1. Take 2 bowls with water. Put your right hand in one bowl and your left hand in the other bowl for a while. Look for any differences in the water. You will notice some changes in both bowls, but there will be more changes in the bowl where you put your right hand. These changes are because of the digestive enzymes on our fingers. 2. Now, put some vegetables in both bowls and dip your right and left hand in each bowl for a while. Notice how the vegetables change. You will see that the vegetables become softer more in the bowl that your right hand was dipped in. This means that our right hand has more active enzymes than our left hand. That's why it is traditional to eat with our right hand. These special substances called enzymes are important for breaking down the food we eat. If we use utensils like spoons to eat, we don't get the benefit of the enzymes on our fingers. It is believed and proven that licking your right fingers after meals is good and helpful for digestion. This is something that is recommended and has been commonly said as "fingers licking are good. "!