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The importance of long term storage products

Food in all conditions

By Andrii BorshchevPublished about a year ago 3 min read
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With natural disasters, power outages, and other emergencies becoming more common, it’s important to have a supply of storable food on hand. A supply of storable food can provide peace of mind in case of an emergency and ensure that you and your loved ones are well-fed and nourished in difficult times.

The need for a supply of storable food is not a new concept. In the past, people used to stockpile food for the winter months or lean times. However, in today’s world, where we have access to food year-round, many people have forgotten the importance of having a supply of storable food.

Having a supply of storable food is not just important for those living in areas prone to natural disasters like hurricanes, tornadoes, or earthquakes. It’s also important for those living in urban areas where power outages or other emergencies can disrupt food supplies. In such situations, having a supply of storable food can ensure that you have enough to eat until things return to normal.

Storable food can come in many forms, from canned goods and dried fruit to freeze-dried meals and dehydrated vegetables. These foods are designed to have a long shelf life and can be stored for months or even years, making them an ideal choice for emergency preparedness.

It’s important to note that not all storable food is created equal. Some storable foods are high in sodium or preservatives, which can be harmful to your health if consumed in large quantities. It’s important to read the labels and choose storable foods that are low in sodium and preservatives and high in nutrients.

Another consideration when selecting storable food is to choose food that you and your family will enjoy eating. Storable food doesn’t have to be bland or unappetizing. Many companies offer freeze-dried meals that are tasty and nutritious, and some even cater to specific dietary needs like gluten-free or vegetarian.

In addition to having a supply of storable food, it’s also important to have other emergency supplies on hand, such as water, first aid kits, and flashlights. It’s recommended to have at least a three-day supply of food and water for each person in your household.

In conclusion, having a supply of storable food is an important part of emergency preparedness. It can provide peace of mind and ensure that you and your loved ones are well-fed and nourished in difficult times. Take the time to select storable foods that are nutritious and tasty, and don’t forget to stock up on other emergency supplies as well. With the right preparation, you can be ready for whatever comes your way.

With over 126 forgotten survival foods and storage hacks “The Lost Superfoods” is a vital book to place in your survival stockpile.

You will also find exact nutritional values for each food you add so that at all times you know exactly how many macro nutrients such as fat, carbs and protein your body is getting…and how many more you still need

This massive 271-page book is choke-full of inexpensive and long-lasting survival foods and preservation methods you won’t read or hear about anywhere else.

Over 100 to be more exact.

You’ll get all the recipes in minute detail with photos guiding you each step of the way.

To download the book, click here

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