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Commercial freezer; all things you need to know

if you run a bar, cafe, or grocery shop, you realize you couldn't afford any downtime from your commercial freezer. system. Because it is a vital part of your business.

By BoydOBenjaminPublished 2 years ago 4 min read
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if you run a bar, cafe or grocery shop, you realise you couldn't afford any downtime from your commercial freezer. system. Because it is a vital part of your business. Having a breakdown on your refrigeration system could cause you a huge loss in your business.

Commercial freezers are vital in the food industry because of their durability and enticing product display.These freezers are a great investment to those who need it. Especially in all restaurants and cafes. They come in a different variety of size and shapes for different purposes. So when buying one choose it according to your requirements.

The first thing to consider when buying a refrigeration system is what you’ll use it for! Is it used for storing food items in the pantry or used to showcase food products.Freezers come in many types like upright and chest-style models,as well as different sizes, styles, and access to support food storage and product display requirements.Selecting one according to your need help you a lot in different way.

Let's now look at things that we should consider when buying a commercial freezer.

Size of the freezer

When buying a freezer for your restaurant or cafe you should think about what size you should choose and what kind of freezer you need. Freezers come in a variety of sizes. The bigger the freezer the more storage space it has and the more space it occupies. So when selecting the size of your freezer consider your restaurant or cafe’s floor space also.Also remember that the bigger the freezer the more energy it consumes.

Energy Consumption

Commercial freezers are greener than their domestic versions. But since they are larger than their domestic version they use more energy than the others. So if your freezer is bigger then it also has a big energy consumption. So when you install one expect a hike in your electricity cost. Also it would be a good idea to replace your old freezers with newer models to decrease the energy consumption.

Numbers of doors

The Number of doors the freezers consist of is also a factor to consider when buying one for your business. They come with a number of door options like one dorr, two door and three door. And also variants like swing doors or slide doors. Most businesses prefer slide doors because they help to save some space. Also if electricity cost is not a problem then there are automatic door models available for you to buy. But that would be a bit too much I think.

Compressor Location

Top mount compressor freezers are more likely to last longer and safer then bottom mounted freezers because they are less likely to be exposed to grease. The location of the condenser allows it to grab more warm air from the room to cool it down.It is optimal for cooler rooms and these freezers are ex[ensive than bottom mounted ones.

In contrast bottom mount freezers are optimal for warm rooms such as a busy kitchen and it performs better in warm conditions.

Features

Every Commercial freezer is different. They are different in their size and shape.Pass-through freezers are most used in stores to store and showcase frozen foods.In contrast roll-in freezers offer more storage space for frozen food for more extended periods. They have movable racks which gives you a much more efficient storage method.Some reach-in commercial freezers also feature removable gaskets.Newer models may also include a digital thermostat to help staff monitor the temperature and maintain optimal food storage conditions.

Now you know what things to look for when investing in a commercial freezer for your business.Always consider these points when selecting the freezer of your choice. Buying a freezer is one, but maintaining your freezer is another. You need to maintain your freezers so it won’t break down during rush hour.And emergency maintenance is expensive so it is advised to prevent the breakdown even before it happens.Here are some tips that you can use to maintain your commercial freezer.

Keep your freezer cleaned at all time

If you run a restaurant then it is likely to get messy around your freezer. So it is advisable to clean your freezer and make it tidey every day. Or the spills may cause build up of mould which can be bad in every way. You could use soap and water to clean almost every debris in the freezer. Avoid chemicals that may harm the freezer surface. Always clean your freezer from food waste or it may cause freezer burn and will cause the metal to rust.

Inspect the door seals and hinges

When cleaning the freezer don’t forget about the door seals and gaskets. If they fail then it would be a disaster because your freezer won’t even freeze properly.Also lubricate the door hinges so that they work properly without any friction. Also these parts get more dirty and dusty more quickly so always clean it and avoid getting them broken.

Ensure the condensing unit works properly

The most important part of the freezer is its condenser. So it is vital to take care of the pipe that connects the condenser unit to the freezer body. The cable could accumulate with dust and dirt over time. Which in turn affects the efficiency of the freezer. And it is expensive to replace the cable if it gets damaged. So the cable should be wiped down atleast once in a week.

Use Anti-Sweat Heaters

Anti sweat heaters are a good solution if your freezers display door gets foggy due to condensation. They prevent water condensation and fogging on the outside part of your display door.

Investing in a freezer for your business is always a good idea if you want to level up your business. But buying a freezer is not the only thing you need to be concerned about. You should also try to maintain it. So it won’t cause any unnecessary expenses.

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