Tanya Schultz

  • Tanya Schultz
    Published 2 years ago
    Garlic: Nature's Antibiotic

    Garlic: Nature's Antibiotic

    I recently came down with a summer cold. This generally doesn't happen to me. Being in the vicinity of three sick children in a small cottage for a few days brought me down though. However, as a Registered Holistic Nutritionist and granddaughter of a garlic-loving Romanian cook, I knew exactly what to do. I made my grandmother's patented coleslaw recipe. It is full of garlic, cabbage, and lemon, all foods that will knock a cold directly out of you. Try it the next time you find yourself under the weather and you will definitely accelerate your recovery!