As I learned to make new concoctions, maple-candied bacon came into my recipe box! Well I decided to improvise by adding more maple syrup and instead of buying regular bacon I took the extra step and purchased maple bacon.
As we all know, Grandma's recipes are always the best. Even if it's made with "love," we all know a large portion of Grandma's recipes that are amazing!
I'm Stef. I am not a certified chef. What you see is made at home. Yesterday, I decided to go with something a little different. I wasn't sure how it would turn out or if the egg would even stay in one place while flipping it.
Can I start it off with this recipe was found on Pinterest to start but then I tweaked it a bit...
Just the latest in the newest concoctions I have mixed up! I really, really love cooking and baking. Today's meal consists of healthy choices! And better yet very filling too!
Hello, I'm Stef, I really really enjoy concocting new meals or even amping up stuff I've already made. I started cooking and baking with my Grandma at a very young age and found it to be my passion through the years, collecting more along the way, stashing my recipes in a black box where no one can see them. So I have decided to start sharing what I make since a lot of friends and family say I can really cook or bake!