Sarah Mwangi
Joined May 2021
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Stories (3/0)
Boss Mom
My mom taught me how to cook. Variants of meat, dyed red with chili sauce and garlic powder. Fried rice crisped to perfection. Breads of every flavor: rosemary, honey and herb, banana, sourdough -filling the house with a sweet aroma that always made my mouth water. I would need these skills in college, she’d say. I would cook for my family, she’d hope. I was excited to learn -to pick up a knife and chop and dice. I’m not a very good cook. I set off the smoke alarm in the kitchen. Twice.
By Sarah Mwangi3 years ago in Families