Mason McCoy
Joined January 2021
0 stories
Bio
I’m a Pastry Chef based out of St. Louis, MO. I spend most of my time in nature or in the kitchen. I find comfort only when traveling, hiking or feeding others. Creativity is my passion.
Stories (1/0)
Escape Me
Outside the sealed door, a clock sings its noon lullaby. Inside the stone walls lies a body covered completely by a sheet, a bolted desk paired to a chained chair, and a flashing orange light perched in the north facing corner of the room. The light meticulously cascades the damp walls in a rotary pattern, examining every inch of its existence.
By Mason McCoy3 years ago in Psyche