Mitigating Climate Change through Sustainable Agriculture
In the vast plains of Iowa, a farmer named Mark Johnson faced a difficult dilemma. Generations of his family had tilled the same land, growing corn and soybeans to support their livelihood. But Mark had begun to witness the toll that conventional agriculture was taking on the environment. Pesticides poisoned the soil, and heavy machinery emitted carbon dioxide into the atmosphere, contributing to climate change. He knew that a change was necessary to safeguard the land for future generations.