Istdennisa_Cooking
Bio
"To be Vegan or Not is a Choice but dont make the food as a barrier to us to enjoy the life in our mouth and to fulfill our soul."
The recipes i make are suitable for both Vegan and Non-Vegan food, from an easy-daily ingredients.
Stories (1/0)
Homemade Recipe: Tomato Basil Sauce
The first known use of tomato sauce with pasta appears in the Italian cookbook L'Apicio moderno, by Roman chef Francesco Leonardi, edited in 1790. Italian varieties of tomato sauce range from the very simple pasta al pomodoro to the piquant puttanesca and arrabbiata sauces, and first referenced in the Italian cookbook Lo Scalco alla Moderna (The Modern Steward), written by Italian chef Antonio Latini in 1692. Meanwhile, a recipe for pasta with tomato sauce appears in the 1790 cookbook, L'Apicio Moderno, by chef Francesco Leonardi.
By Istdennisa_Cooking2 years ago in Feast