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WHAT WILL FOOD DELIVERY LOOK LIKE IN THE POST-CORONAVIRUS ERA?
The coronavirus has not yet left us. While everyone misses dine-ins, food delivery has become a new favourite. Using a mobile food ordering app, customers can eat whatever they want within the comfort of their homes. They can look for the restaurants around them and filter their search based on various criteria. Their popularity is now on a sharp increase because of the safety they offer. 2020 has also introduced the world to the concept of contactless dine-ins. Thus, it is very logical to think about what the future of food delivery post-coronavirus will look like.
Few Points To Remember Before You Order Food Online
Order Food Online is getting popular these days. It has many benefits including saving time, enhanced safety, and much more. Customers must take a few precautions while requesting home delivery from their favorite restaurant. They should dispose of the packaging and heat food for at least two minutes before consuming it. These precautions will save them from any kind of infection transmission and make the meal much more enjoyable.
TOP CUSTOMER SERVICE MISTAKES WAITERS MUST AVOID
Customer service is the most important part of a dine-in experience at any restaurant. Restaurants have started using the waiter app to personalize their services. Yet, the importance of customer service cannot be ignored. Read below to know some common mistakes that should avoid them at all costs.
PREPARING YOUR RESTAURANT FOR CHRISTMAS & NEW YEAR’S EVE
Introduction- It is the last month of the year and everyone is ready to make a new start with Christmas and New Year just around the corner. It is an especially important time for the hospitality industry. You will see the inflow of lots of visitors and local people wanting to dine out with their families and friends. This is a great opportunity to attract more customers to come to your venue. So, prepare your restaurant for the celebration in the ways listed below. Promote it through your restaurant order taking app and see much more profits you will earn.
GOOD MANAGEMENT BASICS FOR RESTAURATEURS
Introduction- Got the most amazing table booking app and other modern gazettes at your restaurant? But still no coordination among various operations at your place? Maybe your venue needs some more streamlined management. It is very important to learn the basics and then move forward with organizing everything at your venue. But don't worry! We are here to help you. Know how you can work your way through this challenge and effectively lead your restaurant to more efficiency and profit.
ADVANTAGES OF IN-HOUSE FOOD DELIVERY DRIVERS AT YOUR RESTAURANT
Introduction- Are you planning to start home delivery at your restaurant? Are you done signing up with a food ordering app? Then you should consider employing your own delivery drivers instead of the ones provided by third parties. Why so? This will give you direct control over the deliveries and is cheaper. It will also give a more personalized approach to your customers at home. Keep on reading to know what more benefits you can extract by this step.
WHY CONTACTLESS DINE-IN IS A WAKEUP CALL FOR RESTAURANTS
COVID-19 is a massive game changer for the entire hospitality industry. It has led to the development of the most amazing ideas and technologies across the world. During the pandemic period, the word ‘contactless’ became popular in the restaurant business. It was used for takeaway and delivery. But, contactless is not limited to it anymore. Now, restaurants are providing facilities for contactless dine-in as well.