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Tip to Plan Your Wedding Menu With Indian Catering Service In Ridgewood, NJ.

Indian Catering Service In Ridgewood

By Turmeric IndianBistroPublished 9 months ago 3 min read
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Weddings are a huge event, and in order to celebrate this day without any hindrance, there are so many different things you need to take care of. The wedding menu is one of the important details that you shouldn’t rush through.

Choosing Indian dishes that will impress guests can be a challenge for couples, as it's hard to cater to everyone's taste. If you're not familiar with Indian cuisine, the vast selection of options at an Indian restaurant can be overwhelming.

Here is when the Indian catering services come into the picture!

Their experienced planners leave no stone unturned to help you to create a perfect menu. Their gourmet chefs and experienced planners understand the exotic flavor and spices to help you know which Indian dishes are right for your event.

Further in this article, we provide some important tips for preparing a menu that your guests will remember for a long time. So let’s have a closer look!

Tips for creating your wedding menu:

• Decide the serving style first:

Indian Catering Services in Ridgewood, NJ, should be experienced in handling different types or sizes of weddings. They must provide you with various serving styles to suit your requirements, such as plated meals, buffets, food stations, family style, or heavy appetizers.

So, you can select a serving style according to your venue. You must consider the space, room layout, and theme of your wedding to determine which serving style works best for you.

Moreover, you should also ask the Indian caterer to present the food aesthetically at your wedding. People eat with their eyes first, and no matter how delicious your food is, if it is not present beautifully, they avoid tasting it. So make sure Indian catering services add a special touch that makes a great impression.

• Consider the weather:

The next important thing to consider is the time of year for your wedding. You can select the food option according to the weather, as you will get fresh ingredients from the local market at lower prices. Depending on the summer season, you can serve lighter, refreshing Indian appetizers. On the other hand, in winter, you can add delicious and fulfilling non-veg Indian dishes to your menu.

• Don’t forget the food allergies:

Every person has different tastes and allergies that you must consider before finalizing the menu. Considering food allergies and dietary habits is necessary to create a menu that has something for everyone. Usually, it is common to add various Indian dishes options to accommodate your guests and leave them delighted with flavorsome food.

Therefore, you must make a list of guests’ food allergies and preferences and provide it to your caterer so they can offer the perfect solution to your special requests.

Discuss the budget:

Before hiring an Indian catering service, you should have a clear idea of your budget as to how much you can spend on your wedding. You can even estimate your food budget so that these services look for the best possible options to add to your menu.

Having a rough number of guests in your mind makes it easier to create a menu without spending a fortune. Experienced caterers work with you and provide creative alternatives while staying within the budget.

• Taste the food:

No matter how good the food pictures are or how great reviews they got. You must schedule the meeting for food tasting. This way, you can check the food quality and see if they meet the presentation according to your expectations.

Conclusion.

Indian cuisine is among the most trendy in the U.S. due to its exotic ingredients and rich flavors. So when you start planning for your wedding, you must plan early to create a delicious and unique menu with the catering services so there will be time for you to make the necessary changes.

If you are searching for an Indian Restaurant Near Me? Then you can end your search with Turmeric Indian Bistro. Their skilled professional chefs are famous for preparing traditional Indian staple cuisines. Its kitchen staff and hospitality team also maintain exceptional hygiene while serving high-quality fresh Indian food to make any event unforgettable.

Simply call 201-574-8777 and book their service for your next event!

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