Wannabe bartender and whiskey connoisseur. Enjoys exploring new food pairings for any type of drink. Sometimes I travel to different countries with my friends... :)
Whiskey: A Guide and History
Long before the Bloody Mary, the Screwdriver, the Martini, the Margarita, and the Daiquiri appeared on the scene, alcohol lovers were drinking Mint Juleps, Sazeracs, Old Fashioneds, and Manhattans—all of which shared one common ingredient: whiskey. Even today, when so many new cocktails are based on vodka, rum, or tequila, such classics as the Whiskey Sour are shaken and poured from coast to coast. Whiskey remains a constant favorite.
Is Your Bartender Actually Into You?
Pull up your barstool if you’ve ever been stumped by that age-old question: is the girl or guy tending the bar actually flirting with me, or simply trying to lock in a good tip? Maybe she is just being nice and polite. Maybe those looks he’s giving me aren’t suggestive and I’m totally imagining things. Maybe I should stop smiling so much before I get caught by my wife/partner/best friend who I secretly quite like but haven’t found the perfect moment to say so yet. We feel your pain. And the good news for all those who joined us at the bar is we are here to help. Take a few hearty gulps of our free advice and you’ll soon know for sure if your bartender is actually into you.
Vodka, the Versatile
Although true connoisseurs of vodka can distinguish between different brands by their aroma, weight and texture, most consumers merely enjoy it for its clean taste and smooth, silky character. Vodka is also noted for its refreshing bite, which makes it a good partner to oily and smoked foods, like caviar and smoked salmon.