Agriculture & Farming

We follow a well-established organic farming philosophy to protect our soils and keep them healthy so they can provide food for generations around us. We also supply products to independent businesses and retailers. We sell organic products to health food stores and businesses, and to consumers buying from the local market. We do not sell processed food. We offer products to be used within the home, but we do not use any preservatives or antibiotics or any other chemicals. We sell in bulk with our own warehouses.

We currently produce locally using the same farming methods as Organic and Sustainable farming. With our direct organic certification under our belts and the continuing development of our organic brand, we are confident that we are well on the way towards delivering a quality offering that will satisfy every consumer. The Farm of the Future project is a small one farmer venture that aims to create sustainable and environmentally friendly production for our customers through the use of sustainable farming methods.

Our goal is to make a difference to the community and to provide better quality food for our customers. With the support of the community and our neighbors, we strive to produce the best quality organic food. Our farm is made up of two farm buildings, or a barn with the rest of our farm equipment located in the back. We are located in the rural town of Doyles, NC, which is known for being a good agricultural, family farm.

Please check out the products for yourself and visit our website to see more. Our mission is to provide beautiful products and produce sustainable products. We want to make sure your health and wellbeing is our first priority. Our aim is to grow a community of like minded individuals who share our values. As we grow we plan to make it a place where everyone can live, work and enjoy.

Result 6

Our team members are in good standing with organisations such as the British Council, BtEF and the British Royal Family. We have offices in Cambridgeshire, Wiltshire, Norfolk and Portsmouth. We operate a large, well equipped & modern farm and have a fully equipped, mechanised equipment and a very active local community involved in the development and production of our products. We have a community that values our produce and our organic farming philosophy.

To date, our aim has been to source vegetables from all parts of the UK with regard to the quality, variety and availability of all components and to manage our inventory as if were a single producer in the space. We have developed a strong organic farming team of about 30 people who work hard and play by the rules. This has allowed us to grow quickly with the aim of delivering great quality organic value for money.

With roots running as far back 250 years, The Kettle Corners Brewing Company is an artisan brewery founded in 2003. Established in Blackwater, Ohio by Don Williams, it has been working closely with local farmers during the first half 2000s – supporting them on their craft beer journey from conception to production.

We believe that our products are a truly sustainable way to farm and ensure that future generations can enjoy the benefits. They are designed with you in mind as our most important customer. We take the time to understand our customers needs and tailor products to suit them with organic farming practices and environmental protection at the heart of everything we do. We believe that we are all farmers and the land we grow and use is our own. What we want to offer our customers is a value for money opportunity with the security of a product that we cannot find anywhere else.

The company is managed by a board of directors, who are appointed by the company's previous general manager. The company currently has an outstanding loan of £2,737.00 against £1,077.00 of which is fully repayable in 12 months from the date of commencement of the loan. The loan is repayable over 3 years with interest at the rate of 2% p.a. The outstanding loan balance is £1,077.00. All funds raised will be used to complete the following: - recruitment of an Executive Secretary to join the team from June 2015 - June 2016. recruitment of a Director of Operations from June 2015 - June 2016.

A family business in Newbury, Victoria, that is proud to support farmers, ranchers, and other farmers in their efforts to provide a better quality of life for their families and their livelihoods. About us: Our objective is to grow and provide our customers with the best quality of life, while maintaining our fair share of the industry. A simple goal of our brand is to be the brand of organic farming that people will trust and understand. A simple goal of our brand is to provide people with the best quality of life by farming in a way that is organic and sustainable.

Our philosophy is to ensure that our farmers are the best farmers they can be, and by working closely with them we constantly improve the quality of our supply chain. We are committed to our principles and not just to growing the best food. It is a journey and the only way to success is through constant growth and collaboration. We understand the importance of agriculture in our communities and value those farmers we work with.

We are committed to working closely with our suppliers and ensure that the quality of our product is maximised and delivered to the highest standards. We are proud to be a UK independent organic food producer and by choice we are allowed to produce our own food and to plant our own garden. We are also farmers of the highest ethical standards, which ensures that we produce the freshest possible product. We have dedicated ourselves to a sustainable, organic farming system and to growing the best food possible. We are proud to be able to say that our products are produced in a way that is fit for purpose and is ethically sourced. We also offer organic certification for our fruit and vegetables.

We’re a community of passionate farmers, we’re a community of people who care about our land, our soil and our people. We’re a community of people who take responsibility for the future of our food. We’re a community who are invested in the health and wellbeing of our people and our land, and we’re a community who have the passion and determination to do better. We’re a community who care about our environment and our land. And we’re a community who want to know that we can do better.